Search
Search Results
-
Single-Particle Analysis of the Interaction Between Molecules and Protein Aggregated Species by Dual-Color Time-Resolved Fluorescence Spectroscopy
Amyloid protein aggregation is widely involved in a number of neurodegenerative diseases for which novel therapeutic and diagnostic strategies are...
-
Photosensitivity Enhancement of Spiropyran-Containing Functional Molecules by Introducing Flexible Spacers and Their Application in Smart Color-Changing Textiles
Designing photochromic molecules to improve color sensitivity and reversibility of functional materials in the solidified state is still a major...
-
High-order harmonic generation from aligned HCN molecules under orthogonally and linearly polarized two-color laser fields
Molecular high-order harmonic generation and molecular orbital ionization probabilities are calculated under orthogonally and linearly polarized...
-
Performance of polyether ether ketone (peek) for dental applications: surface roughness and color stability
Polymeric materials are inevitably used in dental applications. Dental prostheses are cleaned during their service life, and surface roughness is an...
-
Aptamer-functionalized gold nanoparticles for mercury ion detection in a colorimetric assay based on color change time as signal readout
A universal strategy for a rapid colorimetric method for Hg 2+ in an aqueous solution is described. The specific binding of Hg 2+ (thymine-Hg 2+ -thymine)...
-
Optimizing psyllium husk and fenugreek leaves in meat patties: enhanced nutrition, reduced cholesterol and improved texture and color
This study investigated the potential of psyllium husk (PH) and fenugreek leaves (FL) as functional ingredients in goat meat patties. Box‒Behnken...
-
Color Fastness and Tensile Properties of Cotton Fabric Dyed with Extract from Albizia Procera Sawdust
Natural dye was extracted from Albizia procera sawdust by an aqueous extraction process. The extracted dye was applied to cotton fabric, and the...
-
Amphiphilic block copolymer surfactant-containing quaternized pyridinium salt segments for color dispersion
Cationic block copolymers containing a quaternized pyridinium salt and hydrophobic acrylates were prepared, and their fundamental properties as ink...
-
Study of Factors Affecting the Color Fastness of High Depth fiber Dyed in Silicon Non-aqueous Medium Dyeing System
Multiple washing and soa** are very important to remove floating color on the surface of indigo denim fabric in the traditional water bath. In...
-
Effect of microwave drying and tempering on color attributes, fissure formation, and cooking characteristics of fortified rice kernels
Fortified rice kernels (FRK) are a vitamin-mineral enriched extruded rice-shaped product blended with raw or parboiled rice in a 1:100 ratio to...
-
-
Hexamethyldisilazane as a versatile organosilicon reagent for the synthesis of heterocycles (microreview)
-
Color stability and degradation kinetics of anthocyanins in mulberry stirred yoghurt fermented by different starter cultures
To evaluate the storage stability of anthocyanin in stirred yoghurt, mulberry juice and different starter cultures (S) were added into milk to...
-
High-Dimensional Immunophenoty** with 37-Color Panel Using Full-Spectrum Cytometry
A comprehensive study of the cellular components of the immune system demands both deep and broad immunophenoty** of numerous cell subsets in an...
-
5D Food Printing with Color Change Induced by Probiotic Growth in a Starch-Protein-Based Gel System
Tea polyphenols and probiotic powder were incorporated into milk-enriched purple potato puree in order to investigate quality changes of the products...
-
Approaches to the synthesis of thiazolo[3,2-a]pyridines (microreview)
-
Using paprika extract in chocolate spread and white compound chocolate: effects on color stability and bioavailability
White compound chocolate (CC) and chocolate spread (CS) do not contain cocoa solids and thus they have deficiency of antioxidant activity. So,...
-
Whiteness measurement of Agaricus bisporus based on image processing and color calibration model
Agaricus bisporus (white button mushrooms) is nutritious edible fungus, and the whiteness of the mushroom is an important indicator to evaluate its...
-
Physico-chemical and color parameters to distinguish cow ghee from buffalo ghee
Ghee production form one of the largest segments of the milk consumption and utilization pattern in India. Recently, cow ghee has become more popular...
-
Study of microwave-assisted sequential color strip** of cellulosic fabric dyed with reactive blue black 5 and reactive turquoise CLB
Color strip** is a primary technique for recycling fabric. In view of cost, time and energy effectiveness in present research, microwave assisted...
