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Antioxidants encapsulated milk-derived exosomes for functional food development
Reactive oxygen species are known to be involved in various diseases, and antioxidant ingredients are expected to essentially prevent diseases and...
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Tetrakis(benzoxazine) calix[4]resorcinarenes as hosts for small molecules
Tetrakis(l,3-dihydrobenzoxazine) calix[4]resorcinarenes 4 – 6 were synthesized via the Mannich reaction from the corresponding resorcin[4]arenes 1 – 3 ...
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Effect of Degree of Esterification on the Encapsulation Properties and gut Health Potential of Apple Pectin
Pectin with varying degree of esterification (DE) obtained from apple pomace was investigated for its functional application in encapsulating...
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Improving the oxidative stability of butter oil with nanoencapsulated Ferulago angulata essential oil during accelerated shelf-life storage
This experiment aimed to encapsulate Ferulago angulata essential oil (FEO) into the zein nanofibers through an electrospinning approach and evaluate...
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A Novel Approach for Delivery of Ergosterol Within Ferritin Cage: Stability, Slow-Release Property, and Cholesterol-Lowering Effect After Simulated Gastrointestinal Digestion
Ergosterol possesses a variety of physiological activities, however, its application is limited due to its poor water solubility and...
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Droplet-based microfluidic platform for detecting agonistic peptides that are self-secreted by yeast expressing a G-protein-coupled receptor
BackgroundSingle-cell droplet microfluidics is an important platform for high-throughput analyses and screening because it provides an independent...
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Evaluation of Encapsulation of Residual Oil from Pressed Sesame Seed Cake by Coacervation and Subsequent Spray- and Freeze-Drying Method
Extracted oil from pressed sesame seed cake using supercritical CO 2 under optimal extraction conditions of 220 bar extraction pressure and 50 ο C...
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An investigation of liquid-junction perovskite solar energy storage cell
Solid-state perovskite solar cells are increasingly being studied for their relatively low material processing cost, high solar absorption...
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Single Extracellular Vesicle Analysis Using Droplet Microfluidics
Extracellular vesicles (EVs) are lipid-bound nanometer-sized vesicles released by all cell types that contain molecular payload such as proteins...
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Alginate in Gene and Vaccine Delivery
Gene and vaccine delivery offer promising technologies for the treatment of several diseases. However, they suffer from low transfection efficacy,...
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Alginate/soy protein isolate microspheres for fortifying dark chocolate: an innovative approach for enriching with omega-3
In the present study, at the first a blending of sodium alginate and soy protein isolate (SPI) as wall material were used to encapsulate chia seed ( Sa...
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Novel Chemo-Photothermal Therapy in Hepatic Cancer Using Gemcitabine-Loaded Hyaluronic Acid Conjugated MoS2/ZnO Nanocomposites
Hepatocellular carcinoma is a serious illness with a high rate of mortality. A high dose of theranostic drugs with efficient diagnostic and...
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Improving the stability of olive leaf extract through nanophytosomal encapsulation: optimization of the preparation conditions, characterization and evaluation of the release kinetics
The purpose of the current research was to encapsulate olive leaf extract (OLE) with phosphatidylcholine (PC) using a thin layer hydration technique...
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Biopreservatives against foodborne bacteria: combined effect of nisin and nanoncapsulated curcumin and co-encapsulation of nisin and curcumin
Nisin, a bacteriocin widely used in the food industry, and curcumin, the yellow pigment extracted from turmeric ( Curcuma longa L.) stand out among...
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Compartmentalized Cell-Free Expression Systems for Building Synthetic Cells
One of the grand challenges in bottom-up synthetic biology is the design and construction of synthetic cellular systems. One strategy toward this...
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Why are clams steamed with wine in Mediterranean cuisine?
Wine is renowned for its rich content of polyphenols, including resveratrol (Res), known for their health promoting properties. Steamed clam with...
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Micro- and Nano-encapsulation as Tools for Essential Oils Advantages’ Exploitation in Food Applications: the Case of Oregano Essential Oil
In the twenty-first century, finding a “greener solution” against synthetic preservatives consists of one of the challenges in food preservation....
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Dual-controlled guest release from coordination cages
Despite having significant applications in the construction of controlled delivery systems with high anti-interference capability, to our knowledge...
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Comprehensive Multidimensional Characterization of Polyelectrolytes and Interpolyelectrolyte Complexes in Aqueous Solutions
AbstractIn this paper we give the overview of our latest results on the complexation between polyelectrolytes and oppositely charged low-molar mass...
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IL-2-loaded Polypeptide Nanoparticles for Enhanced Anti-cancer Immunotherapy
Interleukin 2 (IL-2) is widely used as an active immunotherapeutic agent in clinical metastatic cancers. However, its therapeutic concentrations do...