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Showing 21-40 of 8,691 results
  1. Safety Evaluation of Cinnamon or Cinnamon Extract

    Cinnamon or cinnamon extract has been widely used as a traditional herbal medicine with medicinal value and has been reported to have various...
    Jian Ju, Mozaniel Santana de Oliveira, Yu Qiao in Cinnamon: A Medicinal Plant and A Functional Food Systems
    Chapter 2023
  2. The Application of Polyaniline and Polypyrrole in the Medical and Biological Fields. Part 1: Aspects of Toxicology and Biocompatibility

    Abstract

    Aspects of biocompatibility and mechanisms of antibacterial activity of polyaniline and polypyrrole are considered. Hypotheses are made...

    Ya. O. Mezhuev, M. I. Shtil’man, A. A. Artyukhov in Polymer Science, Series D
    Article 26 April 2021
  3. Fish cell line: depositories, web resources and future applications

    Cell lines are important bioresources to study the key biological processes in the areas like virology, pathology, immunology, toxicology,...

    Murali S. Kumar, Vijay Kumar Singh, ... Kuldeep Kumar Lal in Cytotechnology
    Article 27 November 2023
  4. Ginkgetin: Advances on Resources, Bioactivity, and Pharmacology

    Ginkgetin is the first known biflavonoid, isolated from the leaves of Ginkgo biloba L. after which it was named. It is a derivative of amentoflavone...
    Dunja Šamec, Iva Jurčević-Šangut, Erna Karalija in Handbook of Dietary Flavonoids
    Living reference work entry 2024
  5. Silica NPs–Cytotoxicity Cross-Talk: Physicochemical Principles and Cell Biology Responses

    Many advances have been made in the preparation, optimization, and applications of silica nanoparticles (NPs) in biomedical nanotechnology....

    Houra Nekounam, Javad Malakootikhah, ... Michael R. Hamblin in Silicon
    Article Open access 23 April 2023
  6. Computational Toxicology Promotes Regulatory Science

    New tools have become available to researchers and regulators including genomicsGenomics , transcriptomics, proteomics, machine learningMachine...
    Rebecca Kusko, Huixiao Hong in Advances in Computational Toxicology
    Chapter 2019
  7. Wogonin: Advances on Resources, Biosynthetic Pathway, Bioavailability, Bioactivity, and Pharmacology

    Wogonin has the structure of 5,7-dihydroxy-8-methoxyflavone and is specifically identified in Lamiaceae and Scutellaria species. Wogonin is one of...
    Gülin Renda, Didem Şöhretoğlu in Handbook of Dietary Flavonoids
    Living reference work entry 2023
  8. Policy, toxicology and physicochemical considerations on the inhalation of high concentrations of food flavour

    Food flavour ingredients are required by law to obtain prior approval from regulatory bodies, such as the U.S. Food and Drug Administration (FDA) or...

    Vlad Dinu, Azad Kilic, ... Ian D. Fisk in npj Science of Food
    Article Open access 07 October 2020
  9. DIGE Analysis of Fish Tissues

    Two-dimensional difference gel electrophoresis (2D-DIGE) appears to be especially useful in quantitative approaches, allowing the co-separation of...
    Joanna Nynca, Mariola A. Dietrich, Andrzej Ciereszko in Difference Gel Electrophoresis
    Protocol 2023
  10. Development of a rapid-fire drug screening method by probe electrospray ionization tandem mass spectrometry for human urine (RaDPi-U)

    Drug screening tests are mandatory in the search for drugs in forensic biological samples, and immunological methods and mass spectrometry (e.g., gas...

    Kazuaki Hisatsune, Tasuku Murata, ... Kei Zaitsu in Analytical and Bioanalytical Chemistry
    Article 25 March 2024
  11. Fisetin: Advances on Resources, Biosynthesis Pathway, Bioavailability, Bioactivity, and Pharmacology

    Fisetin is a flavonol present in various fruits (strawberries, apples, grapes) and vegetables (onions, cucumbers). Biotechnology or chemosynthesis...
    Simon Vlad Luca, Adriana Trifan in Handbook of Dietary Flavonoids
    Living reference work entry 2023
  12. Petunidin: Advances on Resources, Biosynthesis Pathway, Bioavailability, Bioactivity, and Pharmacology

    Petunidin is an important anthocyanidin that commonly occur as 3-O-glycosides in dietary sources, including fruits, seeds, and beverages. The role of...
    Senem Kamiloglu, Banu Akgun in Handbook of Dietary Flavonoids
    Living reference work entry 2023
  13. Advances on Resource, Biosynthesis, Biotransformation, Function, and Application of Dihydromyricetin

    (+)-Dihydromyricetin (DMY), (2R,3R)-3,3′,4′,5,5′,7-hexahydroxy-2,3-dihydroflavanonol, a flavanonol, has great pharmaceutical and health protective...
    Haolin Zhang, Jose Luis Quiles, Hui Cao in Handbook of Dietary Flavonoids
    Living reference work entry 2024
  14. Detection, chemical analysis, and pharmacological characterization of dipyanone and other new synthetic opioids related to prescription drugs

    The emergence of structurally diverse new synthetic opioids (NSOs) has caused the opioid crisis to spiral to new depths. Little information is...

    Marthe M. Vandeputte, Sara E. Walton, ... Christophe P. Stove in Analytical and Bioanalytical Chemistry
    Article 13 May 2023
  15. Applications of Molecular Dynamics Simulations in Computational Toxicology

    Computational toxicologyComputational toxicology is a discipline seeking to computationally modelModel and predict toxicity of chemicals including...
    Sugunadevi Sakkiah, Rebecca Kusko, ... Huixiao Hong in Advances in Computational Toxicology
    Chapter 2019
  16. Environmental Lead Exposure—A Continuing Challenge

    LeadLead is one the most abundantly present heavy metalHeavy metal on the earth crest, use of which in many can be traced back to 7000–6500 B.C. A...
    Swarup Debroy, Amitava Paul, Deep Shikha in Lead Toxicity Mitigation: Sustainable Nexus Approaches
    Chapter 2024
  17. Background, Tasks, Modeling Methods, and Challenges for Computational Toxicology

    Sound chemicals management requires scientific risk assessmentRisk assessment schemes capable of predicting physical–chemical properties,...
    Zhongyu Wang, **gwen Chen in Advances in Computational Toxicology
    Chapter 2019
  18. Ellagitannins

    Ellagitannins (ET) are phytochemicals with potent antioxidant properties found in many natural foods. In particular, ETs have been studied...
    Noha Ahmed Nasef, Doug Rosendale, Starin McKeen in Handbook of Food Bioactive Ingredients
    Reference work entry 2023
  19. Biopharmaceutical applications of Opuntia ficus-indica: bibliometric map, bioactivities and extraction techniques

    Opuntia ficus - indica (OFI), widely recognized as prickly pear, is a native species from Mexico, being also widely distributed in many other...

    Beatriz N. Guedes, Faezeh Fathi, ... Eliana B. Souto in European Food Research and Technology
    Article Open access 04 July 2023
  20. In vitro metabolism of cathinone positional isomers: does sex matter?

    Synthetic cathinones, one of the most prevalent categories of new psychoactive substances, have been posing a serious threat to public health....

    Peng Che, J. Tyler Davidson, ... Isabelle Kohler in Analytical and Bioanalytical Chemistry
    Article Open access 15 July 2023
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