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  1. Real-Time PCR Method for Assessment of ParA-Mediated Recombination Efficiency in Minicircle Production

    The in vivo intramolecular recombination of a parental plasmid allows excising prokaryotic backbone from the eukaryotic cassette of interest, leading...
    Cláudia P. A. Alves, Duarte Miguel F. Prazeres, Gabriel A. Monteiro in PCR
    Protocol 2023
  2. Development of a Touchdown—Duplex PCR Assay for Authentication of Sheep and Goat Meat

    Authenticity in foods of animal origin like meat is an arduous task, since there are various cases of adulteration where morphological identification...

    S. Nischala, S. Vaithiyanathan, ... M. R. Vishnuraj in Food Analytical Methods
    Article 10 March 2022
  3. Establishing DNA markers to differentiate Agastache rugosa and Pogostemon cablin, which are confusedly used as medicinal herbs, using real-time PCR

    Agastache rugosa and Pogostemon cablin are used as medicinal herbs and aromatic plants and belong to the family Lamiaceae . Despite differences in...

    Yo Ram Uh, Cheol Seong Jang in Food Science and Biotechnology
    Article 01 October 2022
  4. Vacuum Oven Drying: A Cost-Effective Way of Producing Field-Deployable Reagents for In-house Real-Time PCR Methods

    The polymerase chain reaction (PCR), is a widely used, sensitive and reliable method for detecting pathogens. However, technical limitations may...

    Katja Lind, Markos Mölsä, ... Simo Nikkari in Molecular Biotechnology
    Article 22 December 2023
  5. Mixed infection of two mandariviruses identified by high-throughput sequencing in Kinnow mandarin and development of their specific detection using duplex RT-PCR

    In the current study, high-throughput sequencing (HTS) was used to identify viruses associated with the Kinnow mandarin ( Citrus reticulata ) plants...

    Rakesh Kumar, Nitika Gupta, ... Virendra Kumar Baranwal in 3 Biotech
    Article 31 May 2024
  6. Establishment and Application of a Multiplex PCR Assay for Detection of Sclerotium rolfsii, Lasiodiplodia theobromae, and Fusarium oxysporum in Peanut

    Southern blight, stem rot, and root rot are serious soil-borne fungal diseases of peanut, which are caused by Sclerotium rolfsii , Lasiodiplodia...

    ** Wang, Xue Li, ... Aixin Liu in Molecular Biotechnology
    Article 06 January 2023
  7. Detection of Toxin Genes by PCR Based Methods

    Recently, Bacillus species have gained wide acceptance to be used as probiotics for human consumption. Bacilli are Gram-positive, spore forming...
    Chapter 2022
  8. PCR-Based Method for Authentication of Meat and Processed Meat from Three Commercially Important Catfish Species

    Meat in forms of fresh-cut pieces or fillet or processed meat from broadhead catfish ( Clarias macrocephalus ), African catfish ( Clarias gariepinus ),...

    Soottawat Benjakul, Phutthipong Sukkapat, ... Jirakrit Saetang in Food Analytical Methods
    Article 15 March 2023
  9. Detection of porcine DNA in Korean processed foods by real-time PCR

    In this study, a commercial DNA extraction kit and a real-time Polymerase Chain Reaction (PCR) kit were applied to detect porcine DNA in Korean...

    Yuri Kim, Hyun-Sung Lee, Kwang-Geun Lee in Food Science and Biotechnology
    Article 20 October 2022
  10. Development of molecular markers based on real-time PCR to detect flax and sesame in commercial amaranth products

    Amaranthus , Sesamum indicum , and Linum usitatissimum are the most popular oilseed grains worldwide. Protein-rich Amaranthus contains bioactive...

    Yeon Mi Kim, Cheol Seong Jang in Food Science and Biotechnology
    Article 13 May 2024
  11. SCAR marker for identification and discrimination of specific medicinal Lycium chinense Miller from Lycium species from ramp-PCR RAPD fragments

    In the current study, ramp-PCR fragments from improved RAPD (random amplified polymorphic DNA) amplification of Lycium ( Goji ) species or cultivars...

    **aoyan Liu, **gliang Cheng, ... Junjiang Fu in 3 Biotech
    Article 06 July 2020
  12. Bioinformatics Research and qRT-PCR Verify Hub Genes and a Transcription Factor-MicroRNA Feedback Network in Intervertebral Disc Degeneration

    The present study explores the potentials of bioinformatics analysis to identify hub genes linked to intervertebral disc degeneration (IDD) and...

    Mingli Liu, Hao Li, ... Baoshan Xu in Applied Biochemistry and Biotechnology
    Article 26 August 2023
  13. Multiplex PCR detection method of genetically modified canola event (MON94100, LBFLFK, and NS-B50027-4) combined with capillary electrophoresis

    Genetically modified organisms (GMOs) have been continuously developed for their convenience and productivity. In the past three years, three new GM...

    Seung-Man Suh, Hyun-Jae Kim, ... Hae-Yeong Kim in Food Science and Biotechnology
    Article 30 June 2023
  14. Detection of Krill in Foods Using Real-Time PCR

    FDA has received consumer complaints about food products, most notably sardines, containing krill as an undeclared crustacean shellfish allergen. The...

    Anne C. Eischeid in Food Analytical Methods
    Article 26 July 2022
  15. Development of real-time PCR method for rapid and accurate detection of Centipedes (Scolopendra mutilans) in food

    Centipedes contain pharmacologically active compounds used as important medicinal material. However, the poisons produced by centipedes can cause...

    Seung-Man Suh, Eiseul Kim, ... Hae-Yeong Kim in Food Science and Biotechnology
    Article 10 January 2023
  16. Designing Overlap Extension PCR Primers for Protein Mutagenesis: A Programmatic Approach

    Overlap extension PCR is one of the routinely used methods to generate mutagenic genes for the functional and structural study of proteins. However,...
    **aofang Huang, Liangting Xu, ... Shiqiang Lin in Directed Evolution
    Protocol 2022
  17. Duplex droplet digital PCR (ddPCR) for simultaneous quantification of bovine and porcine gelatin in capsules

    Detection of bovine and porcine in gelatin-based products is important as species fraud and product mislabeling may have a detrimental impact on...

    Pornpimol Mahamad, Winai Dahlan, ... Vanida Nopponpunth in Food Science and Biotechnology
    Article 16 December 2022
  18. Development of triplex PCR for simultaneous detection of soybean and wheat

    There is a constant demand for an effective detection method of major allergens, such as soybean ( Glycine max ) and wheat ( Triticum aestivum ). In this...

    Jiyong Shin, Mi-Ju Kim, Hae-Yeong Kim in Food Science and Biotechnology
    Article 06 June 2021
  19. Droplet Digital PCR Assay with Linear Regression Models for Quantification of Buffalo-Derived Materials in Different Food Matrices

    Animal origin foods like buffalo meat and milk fat are often used to adulterate high-priced products like mutton/chevon products and cow ghee for...

    N. Aravind Kumar, M. R. Vishnuraj, ... S. B. Barbuddhe in Food Analytical Methods
    Article 04 January 2023
  20. The type-III effectors-based multiplex PCR for detection of Xanthomonas campestris pv. campestris causing black rot disease in crucifer crops

    The black rot disease in crucifer crops is caused by Xanthomonas campestris pv. campestris (Xcc) which drastically reduces the productivity of crops....

    Dinesh Singh, Amit Kumar Kesharwani, Anupama Sharma Avasthi in 3 Biotech
    Article 11 July 2023
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