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Isolation and Characterisation of a Δ5-fatty Acid Elongase from the Marine Microalga Pavlova salina
The marine microalga Pavlova salina (Haptophyta, Pavlovophyceae) produces lipids containing approximately 50% n-3 long-chain polyunsaturated fatty acids including eicosapentaenoic acid (EPA) and docosahexaenoic a...