Skip to main content

2 Result(s)

within Reeti Goyal Remove this filter

and

  1. No Access

    Article

    Effect of Environment on Fatty Acid Composition and Tocopherol Content in Soybean, Glycine max L Merrill

    Soybean is an important legume containing 20 % oil which is an important source of tocopherols. Tocopherols are an important dietary constituent with high antioxidant properties and serve as a first line of de...

    Sucheta Sharma, Reeti Goyal in Proceedings of the National Academy of Sci… (2015)

  2. No Access

    Article

    Physical characteristics and nutritional composition of some new soybean (Glycine max (L.) Merrill) genotypes

    Soybean is a major source of high quality protein and oil and soybean seed quality is often determined by seed nutritional and antinutritional parameters. The objective of this study was to investigate the phy...

    Sucheta Sharma, Manjot Kaur, Reeti Goyal… in Journal of Food Science and Technology (2014)