Skip to main content

and
  1. Chapter

    The Vital Roles of Blue Foods in the Global Food System

    Blue foods play a central role in food and nutrition security for billions of people and are a cornerstone of the livelihoods, economies, and cultures of many coastal and riparian communities. Blue foods are e...

    Jim Leape, Fiorenza Micheli in Science and Innovations for Food Systems T… (2023)

  2. Article

    Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systems

    Rebecca E. Short, Stefan Gelcich, David C. Little, Fiorenza Micheli in Nature Food (2021)

  3. Article

    Harnessing the diversity of small-scale actors is key to the future of aquatic food systems

    Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through divers...

    Rebecca E. Short, Stefan Gelcich, David C. Little, Fiorenza Micheli in Nature Food (2021)

  4. No Access

    Article

    Mosquito net fishing exemplifies conflict among Sustainable Development Goals

    Achieving the Sustainable Development Goals requires examining the impacts of health interventions across multiple sectors and identifying regions where health–development–environment conflicts are most likely...

    Christopher H. Trisos, Steven M. Alexander, Jessica A. Gephart in Nature Sustainability (2019)