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Chapter
The Vital Roles of Blue Foods in the Global Food System
Blue foods play a central role in food and nutrition security for billions of people and are a cornerstone of the livelihoods, economies, and cultures of many coastal and riparian communities. Blue foods are e...
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Article
Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
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Article
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through divers...
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Article
Mosquito net fishing exemplifies conflict among Sustainable Development Goals
Achieving the Sustainable Development Goals requires examining the impacts of health interventions across multiple sectors and identifying regions where health–development–environment conflicts are most likely...