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Open AccessGenome-wide association study of resistance to anthracnose in pepper (Capsicum chinense) germplasm
Anthracnose is a fungal disease caused by Colletotrichum spp. that has a significant impact on worldwide pepper production. Colletotrichum scovillei is the most common pathogenic anthracnose-causing species in th...
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Article
Evaluation of Major Dietary Ingredients in Diverse Oats (Avena sativa L.) Germplasm
Oat (Avena sativa L.) is one of the world’s most important cereal crops, owing to its use as an important source of essential nutrients for both humans and animals. In the present study, the main nutritional comp...
