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Article
Open AccessEffect of modified waste introduction methods over short-term and long-term use of onsite sanitation systems
Insufficiently treated wastes contained within onsite sanitation systems (OSS) commonly used by disadvantaged and develo** communities contribute to public and environmental health concerns, calling for prac...
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Article
Open AccessDust inputs and bacteria influence dissolved organic matter in clear alpine lakes
Remote lakes are usually unaffected by direct human influence, yet they receive inputs of atmospheric pollutants, dust, and other aerosols, both inorganic and organic. In remote, alpine lakes, these atmospheri...
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Article
Open AccessImprovement of wheat quality in cultivars released in Serbia during the 20th century
Twenty wheat varieties were analyzed to assess the contribution of 40-year breeding process to the advancement of wheat technological quality. A trial using a randomized block design with three replications wa...
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Chapter and Conference Paper
Potential Uses of Microsatellites in Marker-Assisted Selection for Improved Grain Yield in Wheat
Seven hundred and ten wheat genotypes from the Novi Sad Core Collection, originating from 38 countries, have been evaluated for 54 traits under both field and lab conditions during seven growth seasons. In eac...
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Chapter and Conference Paper
Long-Term Breeding for Bread Making Quality in Wheat
Six quality traits related to bread making have been analyzed in 37 winter wheat genotypes released in the past 50 years in the former Yugoslavia and the present S&M. Regarding cultivars in production, 4 perio...
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Article
Water Quality Assessment and Modeling of an Effluent-Dominated Stream, the Notwane River, Botswana
In an effort to assess current and future water quality of the only perennial river in southeastern Botswana, this study presents water quality monitoring and modeling results for the effluent-dependent Notwan...
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Article
Inheritance of Grain Filling Rate in Wheat
Grain weight in wheat is the product of rate and duration of grain filling (GF). GF rate represents the rate of dry matter accumulation per grain during grain fill. The lack information regarding the genetic b...
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Article
Studies on Genetic Control of Low-Molecular-Weight Glutenin Subunits in Wheat Endosperm by A-PAGE Analysis
Genetic control of low-molecular-weight glutenin subunits (LMW-GS) of nullisomictetrasomic (NT) and ditelocentric (DT) lines of Chinese Spring, and substitution lines of Cheyenne-Wichiita were investigated usi...
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Article
Genetic Analysis of Resistance to Low Temperatures in Wheat
Tolerance to low temperature is one of the most important component of winter hardiness in winter wheat. In the process of creation new winter wheat varieties resistant to low temperatures it is important to k...