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Article
The comparison of peroxynitrite action on bovine, porcine and human fibrinogens
Subjects of bovine and porcine flocks are sometimes susceptible to death before time of slaughter, and some of those deaths may be due to cardiovascular problems connected with stress. The role of oxidative st...
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Article
Anthocyanins from red cabbage extract — evidence of protective effects on blood platelets
Red cabbage belongs to cruciferous vegetables recognized as a rich source of anthocyanins. Anthocyanins have a wide range of therapeutic advantages without adverse effects, including cardiovascular protective ...