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Effects of food and CO2 on growth dynamics of polyps of two scyphozoan species (Cyanea capillata and Chrysaora hysoscella)
Increasing anthropogenic CO2 concentration in the atmosphere is altering sea water carbonate chemistry with unknown biological and ecological consequences. Whereas some reports are beginning to emerge on the effe...
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Withstanding multiple stressors: ephyrae of the moon jellyfish (Aurelia aurita, Scyphozoa) in a high-temperature, high-CO2 and low-oxygen environment
Global change is affecting marine ecosystems through a combination of different stressors such as warming, ocean acidification and oxygen depletion. Very little is known about the interactions among these fact...