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2 Result(s)
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Article
Open AccessValidation of a fast automated photometric method for the analysis of sulfur dioxide in wines
In this work a simple and rapid automated analytical method for the determination of sulfur dioxide in wines by employing a sequential automatic analyser was validated. The methodology is based on the reaction...
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Article
Validation of an Automated Enzymatic Method for the Determination of Fermentable Sugars in Wines
An automated enzymatic method based on hexokinase/glucose-6-phosphate dehydrogenase reactions was validated for the determination of sugar content, expressed as the sum of glucose and fructose, in wines. The l...
