28 Result(s)

Article

Bread and the Growth of Weanling Rats: the Lysine-Threonine Balance

IN a previous communication¹ it was shown that the rate of growth of young rats, on diets containing the dried crumb of white bread as the sole source of protein, was increased approximately three-fold when 0.2–0...

J. B. HUTCHINSON, T. MORAN, J. PACE in Nature (1958)

Article

Effect on the Growth-rate of Weanling Rats of supplementing the Protein of White Bread with l-Lysine

WE have recently re-investigated the rates of growth of rats, of both sexes and at various ages, on diets in which all the protein was derived from white flour (70 per cent extraction) or from wholemeal. The s...

J. B. HUTCHINSON, T. MORAN, J. PACE in Nature (1956)

Article

Isolation of Methoxy- and 2 : 6-Dimethoxy-p-benzoquinone from Fermented Wheat Germ

THE addition of wheat germ to flour lowers its baking quality, as is at once obvious from the smaller volume of the loaf. Hullett¹ and Hullett and Stern² found that if the wheat germ is first fermented sufficient...

D. J. COSGROVE, D. G. H. DANIELS, E. N. GREER, J. B. HUTCHINSON, T. MORAN… in Nature (1952)

Article

Response of cotton to leaf-curl disease

J. B. Hutchinson, R. L. Knight, E. O. Pearson in Journal of Genetics (1950)

Article

The evolution of blackarm resistance in cotton

R. L. Knight, J. B. Hutchinson in Journal of Genetics (1950)

Article

Action of Nitrogen Trichloride on Proteins : Production of Toxic Derivative

FOLLOWING Mellanby‘s discovery¹ that ‘‘Agenized wheaten flour, when fed to dogs, produces hysteria, it was shown in a first paper² from these laboratories that the syndrome is not due to a nutritional deficiency ...

H. R. BENTLEY, R. G. BOOTH, E. N. GREER, J. G. HEATHCOTE, J. B. HUTCHINSON… in Nature (1948)

Article

On the occurrence and significance of deleterious genes in cotton

J. B. Hutchinson in Journal of Genetics (1946)

Article

The inheritance of brown lint in new world cottons

J. B. Hutchinson in Journal of Genetics (1946)

Article

The crinkled dwarf allelomorph series in the new world cottons

J. B. Hutchinson in Journal of Genetics (1946)

Article

Dormancy in British-Grown Wheat

BEFORE the War, only a relatively small percentage of the wheat used in bread in the British Isles was home-grown. During the War, however, the acreage of home-grown wheat has more than doubled, and a large pr...

E. N. GREER, J. B. HUTCHINSON in Nature (1945)

Article

The application of genetics to plant breeding

J. B. Hutchinson in Journal of Genetics (1940)

Article

The genetics of lintlessness in Asiatic cottons

Seven types of lintless occurring in Asiatic cottons are described. It is shown that at least four independent genes are involved. Two of these are complementary genes for glabrous lintless and two complementa...

J. B. Hutchinson, P. D. Gadkari in Journal of Genetics (1937)

Article

On the occurrence of “Crinkled Dwarf” inGossypium hirsutum L

J. B. Hutchinson, R. L. M. Ghose in Journal of Genetics (1937)