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Chapter and Conference Paper
Effect of Different Muscle-Enhancing Supplement Programs on Muscle Strength
Objective—To observe the effect of different muscle-enhancing supplement programs on muscle strength and guide pilots to carry out reasonable nutritional supplement in anti-G physical training. Methods—Ten health...
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Chapter and Conference Paper
Investigation on Dietary Structure and Nutritional Health Status of Cadets in Air Force Youth Aviation School
Objective— To investigate the dietary characteristics and nutritional health status of cadets in air force youth aviation school. Methods— The 24-h dietary survey was used to investigate the dietary structure. Th...
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Chapter and Conference Paper
A Retrospective Analysis of Dietary Pattern Changes of Chinese Aircrew from Year of 1963 to 2018
Objective-To study the dietary changes of Chinese flight personnel in the past 60 years, and to provide a basis for formulating reasonable nutritional intervention measures. Methods-The changes of dietary structu...
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Chapter and Conference Paper
Sensory Evaluation of Mixed Juice Drinks Based on Fuzzy Mathematical Evaluation Method
In this study, four mixed juice beverages were evaluated using a fuzzy mathematical approach. The dimensions evaluated included color, aroma, taste and composition. Subjects scored each of these four dimension...
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Chapter and Conference Paper
A Preliminary Research on Energy Expenditure Assessment with 24-hour Life Observation Method and Activity Recorder Method
Objective—To understand the daily energy expenditure of military personnel with different measurement method, so as to provide scientific basis for guiding the military personnel’ reasonable energy intake and die...
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Chapter and Conference Paper
Risk Factors Analysis and Health Management Countermeasures of Dyslipidemia of Flight Personnel in 2020 Annual Physical Examination
Objective—To understand and analyze the prevalence and risk factors of dyslipidemia among flight personnel, so as to provide the basis for aviation health management. Methods—The physical examination data of flig...
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Chapter and Conference Paper
Effects of Muscle-Enhancing Nutrition Support on Anthropometric Indexes After Anti-G Physical Training
Objective—To explore the effect of muscle-enhancing nutrition support on anthropometric indexes after anti-G physical training. Methods—Ten healthy male volunteers were randomly divided into experimental group an...
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Chapter and Conference Paper
Sensory Evaluation of Fuzzy Mathematics in Sticky Soup Food
Objective—To study the sensory quality of four kinds of sticky soup food by fuzzy mathematics method. Methods—Adopted the method of fuzzy mathematics with color, status, smell, texture and taste as evaluation fac...
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Chapter and Conference Paper
Application of Fuzzy Mathematics Method in Sensory Evaluation of Military Ready-to-Eat Meat Sticks
Objective—To study the sensory quality of six kinds of military ready-to-eat meat sticks by fuzzy mathematics method. Methods—Adopted the method of fuzzy mathematics with color, status, smell, texture and taste a...
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Chapter and Conference Paper
Evaluation of Dietary Quality of Aircrew by Military Diet Balance Index
Objective—To evaluate the dietary quality of aircrew by using military diet balance index (DBI) and provide basis for their dietary guidance and nutritional intervention. Methods—Dietary survey was carried out by...
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Chapter and Conference Paper
Application of Comprehensive Preference and Fuzzy Mathematics Method in Sensory Evaluation of Ready-to-Eat Meatballs
Objective—This paper verifies a sensory evaluation method that adds fuzzy mathematical evaluation on the basis of preference evaluation. Methods—Four kinds of ready-to-eat meatballs with different flavors were us...
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Chapter and Conference Paper
Qualitative Analysis on the Factors Influencing Pilot Functional Status
Objective—When the pilot's function status is low, he can't complete the task effectively, which may cause the whole system to malfunction or even cause serious accidents. So, in order to provide scientific basis...
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Chapter and Conference Paper
Study on Sensory Evaluation of Instant Rice by Fuzzy Mathematics Method
Objective: To study the sensory quality of six kinds of instant rice by fuzzy mathematics method. Methods: Adopted the method of fuzzy mathematics with color, status, smell, texture and taste as evaluation factor...
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Chapter and Conference Paper
Study on Nutritional Status and Changing Trend of Air Force Pilots
Objective To understand the nutritional status of air force pilots and explore its changing trend, so as to provide scientific basis for guiding reasonable nutrition and improving operational performance of the a...
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Article
The effect of three different ad libitum diets for weight loss maintenance: a randomized 18-month trial
To test the effect of three diets in their ability to sustain weight loss and improve type 2 diabetes (T2D) and cardiovascular disease (CVD) risk markers after 18-month intervention.
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Article
Influence of drug load and physical form of cinnarizine in new SNEDDS dosing regimens: in vivo and in vitro evaluations
The aim of this work was to evaluate the influence of drug load and physical form of cinnarizine (CIN) in self-nanoemulsifying drug delivery systems (SNEDDS) on absorption in rats. Further, the predictivity of...
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Article
Influence of Copolymer Composition on In Vitro and In Vivo Performance of Celecoxib-PVP/VA Amorphous Solid Dispersions
Previous studies suggested that an amorphous solid dispersion with a copolymer consisting of both hydrophobic and hydrophilic monomers could improve the dissolution profile of a poorly water-soluble drug compa...
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Article
A study of salt effects on the complexation between β-cyclodextrins and bile salts based on the Hofmeister series
The Hofmeister series is the ranking of ions according to their ability to strengthen (kosmotropic ions) or weaken (chaotropic ions) hydrophobic interactions. Such ions are therefore expected to affect the str...
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Article
Solid Lipid Particles for Oral Delivery of Peptide and Protein Drugs II – The Digestion of Trilaurin Protects Desmopressin from Proteolytic Degradation
To investigate the in vitro release and degradation of desmopressin from saturated triglyceride microparticles under both lipolytic and proteolytic conditions.
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Article
Solid Lipid Particles for Oral Delivery of Peptide and Protein Drugs III — the Effect of Fed State Conditions on the In Vitro Release and Degradation of Desmopressin
The effect of food intake on the release and degradation of peptide drugs from solid lipid particles is unknown and was therefore investigated in vitro using different fed state media in a lipolysis model. Desmop...
