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  1. Article

    Open Access

    Potato and sweetpotato breeding at the International Potato Center: approaches, outcomes and the way forward

    Root and tuber crop breeding is at the front and center of CIP’s science program, which seeks to develop and disseminate sustainable agri-food technologies, information and practices to serve objectives includ...

    Hannele Lindqvist-Kreuze, Merideth Bonierbale in Theoretical and Applied Genetics (2023)

  2. Article

    Open Access

    Heterotic gains, transgressive segregation and fitness cost of sweetpotato weevil resistance expression in a partial diallel cross of sweetpotato

    Heterosis-exploiting breeding schemes are currently under consideration as a means of accelerating genetic gains in sweetpotato (Ipomoea batatas) breeding. This study was aimed at establishing heterotic gains, fi...

    Immaculate Mugisa, Jeninah Karungi, Paul Musana, Roy Odama, Milton O. Anyanga in Euphytica (2023)

  3. Article

    Open Access

    Effect of nutrition awareness on utilization of Orange Fleshed Sweetpotato among vulnerable populations in Kenya

    Malnutrition continues to affect many vulnerable populations worldwide, with the majority of these residing in develo** and underdeveloped countries. This problem has been exacerbated by the changing climate...

    Chalmers K. Mulwa, Simon Heck, Joyce Maru, Josephine Mwema, Hugo Campos in Food Security (2023)

  4. No Access

    Living Reference Work Entry In depth

    Sweetpotato: Nutritional Constituents and Genetic Composition

    Sweetpotato, Ipomoea batatas (2n = 6x = 90), is a polyploid, outcrossing species considered a staple food in many develo** countries due to its starch-rich storage roots. In addition to energy, roots or leaves ...

    Guilherme Silva Pereira in Compendium of Crop Genome Designing for Nu…

  5. No Access

    Reference Work Entry In depth

    Sweetpotato: Nutritional Constituents and Genetic Composition

    Sweetpotato, Ipomoea batatas (2n = 6x = 90), is a polyploid, outcrossing species considered a staple food in many develo** countries due to its starch-rich storage roots. In addition to energy, roots or leaves ...

    Guilherme Silva Pereira in Compendium of Crop Genome Designing for Nu… (2023)

  6. Article

    Genome-edited crops for improved food security of smallholder farmers

    Widespread enthusiasm about potential contributions of genome-edited crops to address climate change, food security, nutrition and health, environmental sustainability and diversification of agriculture is dam...

    Kevin V. Pixley, Jose B. Falck-Zepeda, Robert L. Paarlberg in Nature Genetics (2022)

  7. Chapter

    Overview

    Root, tuber, and banana (RT&B) crops play a critical role in food and nutrition security in develo** countries, increasingly so in sub-Saharan Africa (SSA). They have great potential to contribute to allevia...

    Graham Thiele, Michael Friedmann in Root, Tuber and Banana Food System Innovat… (2022)

  8. Book

    Root, Tuber and Banana Food System Innovations

    Value Creation for Inclusive Outcomes

    Graham Thiele, Michael Friedmann (2022)

  9. Book

    The Innovation Revolution in Agriculture

    A Roadmap to Value Creation

    Hugo Campos (2021)

  10. Chapter

    The Quest for Innovation: Addressing User Needs and Value Creation

    In agricultural and agrifood systems, like in many other economic sectors, the main innovation drivers have traditionally been (1) technological advances and (2) research and development. When innovation fails...

    Hugo Campos in The Innovation Revolution in Agriculture (2021)

  11. Chapter

    Open Innovation and Value Creation in Crop Genetics

    The development of cultivars exhibiting improved climate resilience and containing effective input and agronomic traits and their adoption by growers and acceptance by supply chains, consumers, and society rem...

    Mathias L. Müller, Hugo Campos in The Innovation Revolution in Agriculture (2021)

  12. Article

    Open Access

    Sequencing depth and genotype quality: accuracy and breeding operation considerations for genomic selection applications in autopolyploid crops

    Polypoid crop breeders can balance resources between density and sequencing depth, dosage information and fewer highly informative SNPs recommended, non-additive models and QTL advantages on prediction depende...

    Dorcus C. Gemenet, Hannele Lindqvist-Kreuze in Theoretical and Applied Genetics (2020)

  13. Article

    Open Access

    Resilient agri-food systems for nutrition amidst COVID-19: evidence and lessons from food-based approaches to overcome micronutrient deficiency and rebuild livelihoods after crises

    COVID-19 has had an instant effect on food systems in develo** countries. Restrictions to the movement of people and goods have impaired access to markets, services and food. Unlike other concurrent crises, ...

    Simon Heck, Hugo Campos, Ian Barker, Julius J. Okello, Arun Baral in Food Security (2020)

  14. Book

    The Potato Crop

    Its Agricultural, Nutritional and Social Contribution to Humankind

    Hugo Campos, Oscar Ortiz (2020)

  15. No Access

    Book

  16. No Access

    Chapter

    Tropical Maize (Zea mays L.)

    From its origins in Mexico, maize has spread throughout the crop** world and now has the largest annual production of any cereal crop. Maize adapted to the tropics has a shorter breeding history than its tem...

    Gregory O. Edmeades, Walter Trevisan in Genetic Improvement of Tropical Crops (2017)

  17. No Access

    Article

    Lake Chapo: a baseline study of a deep, oligotrophic North Patagonian lake prior to its use for hydroelectricity generation: I. Physical and chemical properties

    A baseline study on a temperate, oligotrophic North Patagonian lake (Lake Chapo, Southern Chile) was made prior to the installation of a hydroelectric power station. Throughout one year (September 1986–October...

    Stefan Woelfl, Lorena Villalobos, Oscar Parra, Wladimir Steffen in Hydrobiologia (2003)

  18. No Access

    Article

    Lake Chapo: a baseline study of a deep, oligotrophic North Patagonian lake prior to its use for hydroelectricity generation: II. Biological properties

    The present paper focuses on the biological properties of Lake Chapo prior to the installation of a hydroelectric power station. Most of the biological parameters indicate that the lake is oligotrophic, i.e., ...

    Lorena Villalobos, Stefan Woelfl, Oscar Parra, Hugo Campos in Hydrobiologia (2003)

  19. No Access

    Article

    Limnological studies of Amarga Lagoon, Chile: A saline lake in Patagonian South America

    Amarga Lagoon, lat. 50°29′ S and long. 73°45′ S, it is located at the Torres del Paine National Park, Chile. The physical, chemical, and biological features of the lake were studied. According to salinity, the...

    Hugo Campos, Doris Soto, Oscar Parra in International Journal of Salt Lake Research (1995)

  20. No Access

    Chapter

    Gondwana and neotropical galaxioid fish biogeography

    The galaxioids, Southern Hemisphere salmoniforms (i.e. Galaxiidae, Aplochitonidae, Retropinnidae and Pro-totroctidae), are found in Australia, New Zealand, New Caledonia, South America and South Africa, and in...

    Hugo Campos in Evolutionary ecology of neotropical freshwater fishes (1984)