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Article
Sodium caseinate and soluble soybean polysaccharide complex as nano-carriers of curcumin
Protein-based delivery systems can be used to increase the solubility and bioavailability of curcumin (Cur). In the current work, the synergistic effect of sodium caseinate (NaCas) and soluble soybean polysacc...
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Article
Interactions between 7S/11S soybean globulins and wheat proteins during dough making
Attributing the nutritional effect of soybean protein, supplementation of wheat flour with soy flour has gained more and more attentions. The interactions between soybean protein and wheat gluten were believed...