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Dietary choline and sphingomyelin choline moiety intake and risk of colorectal cancer: a case-control study
Phospholipids are possible favorable agents for colorectal cancer (CRC). Choline has been inversely related to CRC risk but findings are inconsistent. We assessed the effect of dietary sphingomyelin (SM) choli...
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Living Reference Work Entry In depth
Cancer Epidemiology
Cancer control is among the main aims and challenges in the medical field. Cancer epidemiology investigates the causes of malignant disease and its risk factors and measures the distribution of cancer in diffe...