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    Article

    Soy yogurt using Lactobacillus plantarum 200655 and fructooligosaccharides: neuroprotective effects against oxidative stress

    This study aimed to evaluate the effect of Lactobacillus plantarum 200655 and fructooligosaccharides (FOS) on soymilk fermentation and the neuroprotective effects of fermented soymilk (FS). The addition of FOS di...

    Ga-Hyun Choi, Hyun-Ji Bock, Na-Kyoung Lee in Journal of Food Science and Technology (2022)

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    Article

    Improvement of the opto-electrical properties of transparent conducting oxide lamellar films

    Thin ITO/Au/ITO lamellar films were prepared by a low-temperature process, and its microstructure development was analyzed to find an optimum thickness of the metallic layer to improve the optoelectrical prope...

    Ga Hyun Choi, Yong Choi, Sang Heon Lee in The Physics of Metals and Metallography (2014)