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  1. No Access

    Article

    Cell morphology as biomarker of carbapenem exposure

    Characterizing the physiological response of bacterial cells to antibiotics is crucial for designing diagnostic techniques, treatment choices, and drug development. While bacterial cells at sublethal doses of ...

    Oznur Caliskan-Aydogan, Chloe Zaborney Kline in The Journal of Antibiotics (2024)

  2. Article

    Open Access

    Portable nuclear magnetic resonance biosensor and assay for a highly sensitive and rapid detection of foodborne bacteria in complex matrices

    Nuclear magnetic resonance (NMR) technique is a powerful analytical tool in determining the presence of bacterial contaminants in complex biological samples. In this paper, a portable NMR-based (pNMR) biosenso...

    Yilun Luo, Evangelyn C. Alocilja in Journal of Biological Engineering (2017)

  3. Article

    Open Access

    Gold nanoparticle-labeled biosensor for rapid and sensitive detection of bacterial pathogens

    Escherichia coli O157:H7 is one of the major foodborne bacterial pathogens and also a biodefense agent. To ensure food safety and public health, it is very important to develop rapid m...

    Yun Wang, Evangelyn C. Alocilja in Journal of Biological Engineering (2015)

  4. No Access

    Article

    One step alkaline synthesis of biocompatible gold nanoparticles using dextrin as cap** agent

    Gold nanoparticles (AuNPs) are used in sensing methods as tracers and transducers. The most common AuNP synthesis techniques utilize citrate under acidic reaction conditions. The synthesis described in this ar...

    Michael J. Anderson, Edith Torres-Chavolla in Journal of Nanoparticle Research (2011)

  5. No Access

    Chapter

    Integrated Nano-Bio-VLSI Approach for Designing Error-Free Biosensors

    The field of nano-biosensors and nano-bioelectronics presents many opportunities as well as challenges. One of the challenges in nano-biosensors is its susceptibility to device and biomolecular artifacts which...

    Shantanu Chakrabartty, Evangelyn C. Alocilja, Yang Liu in Nano-Bio-Sensing (2011)

  6. No Access

    Article

    Fabrication and electroanalytical characterization of label-free DNA sensor based on direct electropolymerization of pyrrole on p-type porous silicon substrates

    Label-free DNA sensors based on porous silicon (PS) substrate were fabricated and electrochemically characterized. p-type silicon wafer was electrochemically anodized in an ethanolic hydrofluoric (HF) solution...

    Joon-Hyung **, Evangelyn C. Alocilja, Daniel L. Grooms in Journal of Porous Materials (2010)

  7. Article

    Open Access

    Biomolecules Detection Using a Silver-Enhanced Gold Nanoparticle-Based Biochip

    Silver-enhanced labeling method has been employed in immunochromatographic assays for improving the sensitivity of detecting pathogens. In this paper, we apply the silver enhancement technique for biomolecular...

    Yang Liu, Deng Zhang, Evangelyn C Alocilja in Nanoscale Research Letters (2010)

  8. No Access

    Article

    Characterization of sub-systems of a molecular biowire-based biosensor device

    We describe the fabrication and characterization of components of a biosensor system that can be used for simultaneous screening of multiple pathogens in a sample. The two sub-systems are: (1) a mixed antibody...

    Yang Liu, Amit Gore, Shantanu Chakrabartty, Evangelyn C. Alocilja in Microchimica Acta (2008)

  9. No Access

    Article

    Aerobic in-vessel composting versus bioreactor landfilling using life cycle inventory models

    Potential environmental impacts associated with aerobic in-vessel composting and bioreactor landfilling were assessed using life cycle inventory (LCI) tool. LCI models for solid waste management (SWM) were als...

    Maria Theresa I. Cabaraban, Milind V. Khire in Clean Technologies and Environmental Policy (2008)

  10. No Access

    Chapter

    Biosensors for Detecting Pathogenic Bacteria in the Meat Industry

    Global meat production in 2006 increased 1.6% compared to 2005 (Food and Agriculture Organization [FAO], 2006). According to a September 2007 report by the U.S.Meat Export Federation, the U.S. beef and beef va...

    Evangelyn C. Alocilja in Meat Biotechnology (2008)