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Article
Associations of the skin, oral and gut microbiome with aging, frailty and infection risk reservoirs in older adults
Older adults represent a vulnerable population with elevated risk for numerous morbidities. To explore the association of the microbiome with aging and age-related susceptibilities, including frailty and infec...
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Article
Open AccessSodium in the New Zealand diet: proposed voluntary food reformulation targets will not meet the WHO goal of a 30% reduction in total sodium intake
To simulate the potential impact of the HeartSAFE 2020 programme, a food reformulation initiative by the New Zealand (NZ) Heart Foundation, on sodium intake in the NZ adult population.
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Article
Open AccessCultivation of common bacterial species and strains from human skin, oral, and gut microbiota
Genomics-driven discoveries of microbial species have provided extraordinary insights into the biodiversity of human microbiota. In addition, a significant portion of genetic variation between microbiota exist...
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Describing Curricular Materials for Mathematics Teacher Education in an Online, Rich Media Platform
This chapter explores a way of describing the teacher education curricular materials being developed by mathematics teacher educators through their interaction with the LessonSketch online platform ( ...
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Article
SRK as a framework for the development of training for effective interaction with multi-level automation
This paper examines the development of training for effective interaction with multi-level automation, i.e., a system that switches between functions and roles corresponding to different levels of automation. ...