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  1. Chapter

    A Brief Overview of Smallholder Farmers’ Access to Seed of Improved Legume Varieties

    For decades, the vast majority of smallholder farmers in develo** countries, mainly sub-Saharan Africa (SSA) and to some extent South Asia (SA), heavily rely on non-improved and auto-saved variety seed, acco...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  2. Chapter

    Empowered Communities Tell Their Own Stories from Common Bean Production in Uganda

    Most smallholder farmers in Uganda often opt to farm the more popular crops which include coffee, plantain, cassava, sweet potatoes, and maize. Smallholder bean farming in Uganda is however overtaking the crop...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  3. Chapter

    Women at the Center of Cowpea Value Chain Development in Nigeria

    M s. Hadja Salame Shaibu (Fig. 7.1) is a cowpea producer and processor in the Local Government Area of Dawakin Tofa. She grew up in a farming community where crop- livestock integration is a tradition. When sh...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  4. Chapter

    Concluding Remarks: The Tropical Legumes Projects Empowered Communities in a Wide Variety of Assets

    After 12 years of activity, the Tropical Legumes (TL) projects come to an end the year 2019. In addition to quantitative impact assessment, this publication brings to light various stakeholders’ own words abou...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  5. Chapter

    Enthusiasm of Actors Within the Groundnut Value Chain Sharing Impact Stories in Uganda

    The role of women in traditional African homes is often considered subordinate than that of men. Women in most cases are expected to look after the household and the children and ensure food security while men...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  6. Chapter

    Breakthroughs in Groundnut Production Communities in Nigeria

    Mrs. Hadja Talatu Idrissa (Fig. 6.1), a community women leader, is the chairperson of the Bunkure women group that is active in groundnut production and oil processing. The group which counts 25 members joined...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  7. Chapter

    Better-off Women Boosting Groundnut Business in Ghana

    Groundnut was one of the biggest breeding programs in Ghana in the mid-nineties, but the production declined because of many factors including the rosette disease and the fact that there was no dedicated breed...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  8. Chapter

    Common Bean Value Chain Actors Share Their Feeling About TL Projects in Tanzania

    Apart from groundnut, Tropical Legumes I, II, and III also focused on common beans in Tanzania. In early April 2018, we visited Selian Agricultural Research Institute in Arusha, which is in the Northeast of Ta...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

  9. Chapter

    Impact Stories and Testimonies from Diverse Actors in Groundnut Value Chain in Tanzania

    Adamu, a groundnut farmer from Maugura village, Masasi, shared his success story for being involved in TL projects . “I was taught how to grow the seeds, carry out diagnosis, how to store them, among other things...

    Essegbemon Akpo, Christopher O. Ojiewo in Sowing Legume Seeds, Rea** Cash (2020)

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    Article

    Effects of day-length and temperature on floral structure and fertility restoration in a season-dependent male-sterile Solanum villosum Mill. mutant

    Solanum villosum is an important African leafy vegetable whose yield is limited mainly by competition from early and excess fruit-set. Induced male-sterility is a potential tool to reduce...

    Christopher O. Ojiewo, Kenji Murakami, Peter W. Masinde, Stephen G. Agong in Euphytica (2007)