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Article
Open AccessPurification and functional characterization of protoplasts and intact vacuoles from grape cells
During grape berry ripening, the vacuoles accumulate water, sugars and secondary metabolites, causing great impact in plant productivity and wine quality. However, the molecular basis of these compartmentation...
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Article
Anchoring of a large set of markers onto a BAC library for the development of a draft physical map of the grapevine genome
Five hundred and six EST-derived markers, 313 SSR markers and 26 BAC end-derived or SCAR markers were anchored by PCR on a subset of a Cabernet Sauvignon BAC library representing six genome equivalents pooled ...