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  1. Article

    Open Access

    Variant analysis of grain size related genes in the genus Sorghum

    Grain size and weight are two of the most important determinants of crop yield. Key genes associated with the grain size and weight have been identified in major crops. However, studies on the genetic basis of...

    Galaihalage K. S. Ananda, Sally L. Norton in Genetic Resources and Crop Evolution (2023)

  2. Article

    Open Access

    Transcript profiles of wild and domesticated sorghum under water-stressed conditions and the differential impact on dhurrin metabolism

    Australian native species of sorghum contain negligible amounts of dhurrin in their leaves and the cyanogenesis process is regulated differently under water-stress in comparison to domesticated...

    Galaihalage K. S. Ananda, Sally L. Norton, Cecilia Blomstedt, Agnelo Furtado in Planta (2022)

  3. Article

    Open Access

    Regulation of dhurrin pathway gene expression during Sorghum bicolor development

    Developmental and organ-specific expression of genes in dhurrin biosynthesis, bio-activation, and recycling offers dynamic metabolic responses optimizing growth and defence responses in Sorghum.

    Roslyn M. Gleadow, Brian A. McKinley, Cecilia K. Blomstedt, Austin C. Lamb in Planta (2021)

  4. Article

    Open Access

    Nerylneryl diphosphate is the precursor of serrulatane, viscidane and cembrane-type diterpenoids in Eremophila species

    Eremophila R.Br. (Scrophulariaceae) is a diverse genus of plants with species distributed across semi-arid and arid Australia. It is an ecologically important genus that also holds cultural significance for many ...

    Oliver Gericke, Nikolaj Lervad Hansen, Gustav Blichfeldt Pedersen in BMC Plant Biology (2020)

  5. No Access

    Article

    Phytochemistry and bioactivity of Acacia sensu stricto (Fabaceae: Mimosoideae)

    Acacia sensu lato (Fabaceae: Mimosoideae) was recently retypified and divided into five genera worldwide: Acacia, Acaciella, Mariosousa, Senegalia and Vachellia. Acacia sensu stricto is now considered to be a lar...

    Diana Jæger, Martin C. O’Leary, Philip Weinstein in Phytochemistry Reviews (2019)

  6. No Access

    Article

    Lotus japonicus flowers are defended by a cyanogenic β-glucosidase with highly restricted expression to essential reproductive organs

    Flowers and leaves of Lotus japonicus contain α-, β-, and γ-hydroxynitrile glucoside (HNG) defense compounds, which are bioactivated by β-glucosidase enzymes (BGDs). The α-HNGs are referred to as cyanogenic gluco...

    Daniela Lai, Martina Pičmanová, Maher Abou Hachem in Plant Molecular Biology (2015)

  7. Article

    Cyanogenic glycosides: a case study for evolution and application of cytochromes P450

    Søren Bak, Susanne Michelle Paquette, Marc Morant in Phytochemistry Reviews (2008)

  8. No Access

    Chapter and Conference Paper

    Biofortification of Cassava Using Molecular Breeding

    Cassava, Manihot esculenta, is the most important root crop and the third most important staple food in the Tropics. Cassava has gained such a high importance because (1) cassava produces well on poor soils and m...

    Kirsten Jørgensen, Charlotte Sørensen in Biotechnology and Sustainable Agriculture … (2007)

  9. No Access

    Article

    Cyanogenic glycosides: a case study for evolution and application of cytochromes P450

    Cyanogenic glycosides are ancient biomolecules found in more than 2,650 higher plant species as well as in a few arthropod species. Cyanogenic glycosides are amino acid-derived β-glycosides of α-hydroxynitrile...

    Søren Bak, Susanne Michelle Paquette, Marc Morant in Phytochemistry Reviews (2006)

  10. No Access

    Article

    Reconstitution of cyanogenesis in barley (Hordeum vulgare L.) and its implications for resistance against the barley powdery mildew fungus

    Barley (Hordeum vulgare L.) produces a leucine-derived cyanogenic β-d-glucoside, epiheterodendrin that accumulates specifically in leaf epidermis. Barley leaves are not cyanogenic, i.e. they do not possess the ab...

    Kirsten A. Nielsen, Maria Hrmova, Janni Nyvang Nielsen, Karin Forslund in Planta (2006)

  11. No Access

    Article

    Photoinhibition of Photosystem I in field-grown barley (Hordeum vulgare L.): Induction, recovery and acclimation

    The effects of exposure of a field-grown winter cultivar of barley (Hordeum vulgare L.) to Photosystem I (PS I) photoinhibitory conditions in the form of bright day-light combined with chilling conditions were in...

    Harald Bernhard Teicher, Birger Lindberg Møller in Photosynthesis Research (2000)

  12. No Access

    Article

    Photoinhibition of Photosystem I damages both reaction centre proteins PSI-A and PSI-B and acceptor-side located small Photosystem I polypeptides

    Photoinhibition of Photosystem I at chilling temperatures was investigated. Illumination of barley and cucumber leaves at 4°C induced a lowered Photosystem I activity. In barley, the reaction centre proteins P...

    Staffan Erling Tjus, Birger Lindberg Møller in Photosynthesis Research (1999)

  13. No Access

    Article

    Cloning of three A-type cytochromes P450, CYP71E1, CYP98, and CYP99 from Sorghum bicolor (L.) Moench by a PCR approach and identification by expression in Escherichia coli of CYP71E1 as a multifunctional cytochrome P450 in the biosynthesis of the cyanogenic glucoside dhurrin

    A cDNA encoding the multifunctional cytochrome P450, CYP71E1, involved in the biosynthesis of the cyanogenic glucoside dhurrin from Sorghum bicolor (L.) Moench was isolated. A PCR approach based on three conse...

    Søren Bak, Rachel Alice Kahn, Hanne Linde Nielsen in Plant Molecular Biology (1998)

  14. No Access

    Chapter

    Photoinhibitory Damage of Barley Photosystem I at Chilling Temperatures Induced under Controlled Illumination is also Identified in the Field

    Light is needed for photosynthesis but may cause photoinhibition when energy input exceeds consumption (1, 2). Illumination at chilling temperatures further increases the photoinhibitory damage (1–3).

    Staffan Erling Tjus, Harry Bernhard Teicher in Photosynthesis: Mechanisms and Effects (1998)

  15. No Access

    Article

    Import of the barley PSI-F subunit into the thylakoid lumen of isolated chloroplasts

    A full-length cDNA clone encoding the PSI-F subunit of barley photosystem I has been isolated and sequenced. The open reading frame encodes a precursor polypeptide with a deduced molecular mass of 24837 Da. Th...

    M. Paul Scott, Vibeke Skovgaard Nielsen, Jürgen Knoetzel in Plant Molecular Biology (1994)

  16. No Access

    Article

    Precursors of one integral and five lumenal thylakoid proteins are imported by isolated pea and barley thylakoids: optimisation of in vitro assays

    In vitro assays for the import of proteins by isolated pea thylakoids have been refined and optimised with respect to (a) the method of thylakoid preparation, (b) the concentration of thylakoids in the import as...

    Ian Wallace Brock, Laurence Hazell, Doris Michl in Plant Molecular Biology (1993)

  17. No Access

    Article

    A cDNA clone from barley encoding the precursor from the photosystem I polypeptide PSI-G: Sequence similarity to PSI-K

    A cDNA clone encoding the photosystem I subunit, PSI-G was isolated from barley using an oligonucleotide specifying a partial amino acid sequence from a 9 kDa polypeptide of barley photosystem I. The 724 bp se...

    Jens Sigurd Okkels, Vibeke Skovgaard Nielsen in Plant Molecular Biology (1992)

  18. No Access

    Chapter

    Characterization of a cDNA Clone for the PsaH Gene from Barley and mRNA Level of PS I Genes in Light-Induced Barley Seedlings

    Photosystem I (PS I) catalyzes the coupled photoreduction of ferredoxin and photooxidation of plastocyanin. PS I core preparations from plants and cyanobacteria has been shown to contain a number of polypeptid...

    Jens Sigurd Okkels, Henrik Vibe Scheller in Current Research in Photosynthesis (1990)

  19. No Access

    Chapter

    Nearest Neighbour Analysis of the Photosystem I Subunits in Barley and Their Binding of Ferredoxin

    Photosystem I (PS I) mediates electron transfer from plastocyanin to ferredoxin through the reaction center P700 and the five electron acceptors A0, A1, X, A and B (1). PS I preparations from barley contain the r...

    Birgitte Andersen, Birgit Koch, Henrik Vibe Scheller in Current Research in Photosynthesis (1990)

  20. No Access

    Chapter

    Photosystem I in Barley: Subunit PSI-F is Not Essential for the Interaction with Plastocyanin

    Photosystem I (PS I) preparations from barley contain polypeptides with apparent molecular masses of 82 (PSI-A and PSI-B), 18 (PSI-D), 16 (PSI-E), 14, 9.5 (PSI-H), 9 (PSI-C), 4, and 1.5 kDa (PSI-I) (1, 2). The...

    Henrik Vibe Scheller, Birgitte Andersen in Current Research in Photosynthesis (1990)

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