Skip to main content

1 Result(s)

within Ayaka Kotemori Remove this filter Health Promotion and Disease Prevention Remove this filter

and

  1. Article

    Open Access

    Variations in the estimated intake of acrylamide from food in the Japanese population

    Due to concerns of carcinogenicity, it is necessary to assess long-term acrylamide exposure in individuals. Whether the available methods of estimating acrylamide intake can indicate long-term exposure remains...

    Kumiko Kito, Junko Ishihara, Junpei Yamamoto, Takayuki Hosoda… in Nutrition Journal (2020)

    Download PDF (578 KB) View Article