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  1. No Access

    Article

    Global needs for nitrogen fertilizer to improve wheat yield under climate change

    Increasing global food demand will require more food production1 without further exceeding the planetary boundaries2 while simultaneously adapting to climate change3. We used an ensemble of wheat simulation model...

    Pierre Martre, Sibylle Dueri, Jose Rafael Guarin, Frank Ewert in Nature Plants (2024)

  2. Article

    Open Access

    Correction to: Climate change impacts and adaptation for dryland farming systems in Zimbabwe: a stakeholder-driven integrated multi-model assessment

    Sabine Homann-Kee Tui, Katrien Descheemaeker, Roberto O. Valdivia in Climatic Change (2022)

  3. Article

    Publisher Correction: Processing tomato production is expected to decrease by 2050 due to the projected increase in temperature

    Davide Cammarano, Sajad Jamshidi, Gerrit Hoogenboom, Alex C. Ruane in Nature Food (2022)

  4. No Access

    Article

    Processing tomato production is expected to decrease by 2050 due to the projected increase in temperature

    The global production of processing tomatoes is concentrated in a small number of regions where climate change could have a notable impact on the future supply. Process-based tomato models project that the pro...

    Davide Cammarano, Sajad Jamshidi, Gerrit Hoogenboom, Alex C. Ruane in Nature Food (2022)

  5. No Access

    Chapter

    Develo** Pathways for Sustainable Agricultural Development in Zimbabwe by 2030

    Agricultural production systems in Zimbabwe are facing high intensity of climate change impacts. Stakeholders require actionable information to direct investments towards a climate resilient future. The Agricu...

    Sabine Homann-Kee Tui, Gevious Sisito in Climate Change Adaptations in Dryland Agri… (2022)

  6. No Access

    Article

    Climate impacts on global agriculture emerge earlier in new generation of climate and crop models

    Potential climate-related impacts on future crop yield are a major societal concern. Previous projections of the Agricultural Model Intercomparison and Improvement Project’s Global Gridded Crop Model Intercomp...

    Jonas Jägermeyr, Christoph Müller, Alex C. Ruane, Joshua Elliott in Nature Food (2021)

  7. Article

    Open Access

    Climate change impacts and adaptation for dryland farming systems in Zimbabwe: a stakeholder-driven integrated multi-model assessment

    Decision makers need accurate information to address climate variability and change and accelerate transformation to sustainability. A stakeholder-driven, science-based multi-model approach has been developed ...

    Sabine Homann-Kee Tui, Katrien Descheemaeker, Roberto O. Valdivia in Climatic Change (2021)

  8. Article

    Understanding and managing connected extreme events

    Extreme weather and climate events and their impacts can occur in complex combinations, an interaction shaped by physical drivers and societal forces. In these situations, governance, markets and other decisio...

    Colin Raymond, Radley M. Horton, Jakob Zscheischler in Nature Climate Change (2020)

  9. No Access

    Article

    Integrated assessment of climate change impacts on crop productivity and income of commercial maize farms in northeast South Africa

    Agriculture in South Africa sustains about 70% of the region’s population for food, income and employment, playing an important role for food security and the local economy. The focus of the study was the comm...

    Davide Cammarano, Roberto O. Valdivia, Yacob G. Beletse, Wiltrud Durand in Food Security (2020)

  10. Article

    Open Access

    The Global Gridded Crop Model Intercomparison phase 1 simulation dataset

    The Global Gridded Crop Model Intercomparison (GGCMI) phase 1 dataset of the Agricultural Model Intercomparison and Improvement Project (AgMIP) provides an unprecedentedly large dataset of crop model simulatio...

    Christoph Müller, Joshua Elliott, David Kelly, Almut Arneth in Scientific Data (2019)

  11. Article

    Open Access

    Earth Observations and Integrative Models in Support of Food and Water Security

    Global food production depends upon many factors that Earth observing satellites routinely measure about water, energy, weather, and ecosystems. Increasingly sophisticated, publicly available satellite data pr...

    Stephanie Schollaert Uz, Alex C. Ruane in Remote Sensing in Earth Systems Sciences (2019)

  12. No Access

    Article

    Taking climate model evaluation to the next level

    Earth system models are complex and represent a large number of processes, resulting in a persistent spread across climate projections for a given future scenario. Owing to different model performances against...

    Veronika Eyring, Peter M. Cox, Gregory M. Flato, Peter J. Gleckler in Nature Climate Change (2019)

  13. Article

    Open Access

    Diverging importance of drought stress for maize and winter wheat in Europe

    Understanding the drivers of yield levels under climate change is required to support adaptation planning and respond to changing production risks. This study uses an ensemble of crop models applied on a spati...

    Heidi Webber, Frank Ewert, Jørgen E. Olesen, Christoph Müller in Nature Communications (2018)

  14. Article

    Author Correction: The uncertainty of crop yield projections is reduced by improved temperature response functions

    Nature Plants 3, 17102 (2017); published online 17 July 2017; corrected online 27 September 2017.

    Enli Wang, Pierre Martre, Zhigan Zhao, Frank Ewert, Andrea Maiorano in Nature Plants (2017)

  15. Article

    Erratum: The uncertainty of crop yield projections is reduced by improved temperature response functions

    Nature Plants 3, 17102 (2017); published 17 July 2017; corrected 3 August 2017. In the original version of this Article, the author information was incorrect. Enli Wang and Pierre Martre contributed equally to...

    Enli Wang, Pierre Martre, Zhigan Zhao, Frank Ewert, Andrea Maiorano in Nature Plants (2017)

  16. No Access

    Article

    The uncertainty of crop yield projections is reduced by improved temperature response functions

    Increasing the accuracy of crop productivity estimates is a key element in planning adaptation strategies to ensure global food security under climate change. Process-based crop models are effective means to p...

    Enli Wang, Pierre Martre, Zhigan Zhao, Frank Ewert, Andrea Maiorano in Nature Plants (2017)

  17. Article

    Open Access

    Selection of a representative subset of global climate models that captures the profile of regional changes for integrated climate impacts assessment

    We present the Representative Temperature and Precipitation (T&P) GCM Subsetting Approach developed within the Agricultural Model Intercomparison and Improvement Project (AgMIP) to select a practical subset of...

    Alex C. Ruane, Sonali P. McDermid in Earth Perspectives (2017)

  18. Article

    Open Access

    Lessons from climate modeling on the design and use of ensembles for crop modeling

    Working with ensembles of crop models is a recent but important development in crop modeling which promises to lead to better uncertainty estimates for model projections and predictions, better predictions usi...

    Daniel Wallach, Linda O. Mearns, Alex C. Ruane, Reimund P. Rötter in Climatic Change (2016)

  19. No Access

    Article

    Similar estimates of temperature impacts on global wheat yield by three independent methods

    The potential impact of global temperature change on global crop yield has recently been assessed with different methods. Here we show that grid-based and point-based simulations and statistical regressions (f...

    Bing Liu, Senthold Asseng, Christoph Müller, Frank Ewert in Nature Climate Change (2016)

  20. No Access

    Article

    Regional disparities in the beneficial effects of rising CO2 concentrations on crop water productivity

    Increasing atmospheric CO2 concentrations are expected to enhance photosynthesis and reduce plant water use. Research now reveals regional disparities in this effect on crops, with potential implications for food...

    Delphine Deryng, Joshua Elliott, Christian Folberth in Nature Climate Change (2016)

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