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123 Result(s)
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Reference Work Entry In depth
Bioactive Compounds and Biological Activities of Madonna Lily (Lilium candidum L.)
The chemical contents and pharmacological effects of the Lilium genus are credited with making its plants useful in both culinary and medicinal contexts. According to analyses of chemical compounds, the Lilium ge...
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Reference Work Entry In depth
Medicinal Plants Against Human Adenovirus Type 1 Infections: Ethnopharmacology, Chemistry, and Clinical and Preclinical Studies
Adenoviruses are double-stranded DNA viruses responsible for respiratory infections, eye infections, epidemic conjunctivitis, and gastroenteritis in children, adolescents, and elders. Adenovirus is a tumor vir...
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Transforming Agri-crop Residue Biomass for Value Addition: An Innovative Strategy Toward Resilient Circular Economy
Cereal straws, such as barley straw, wheat straw, maize, corncobs, corn stove, miscanthus, rice straw, sugarcane bagasse, manure, seaweeds and algae, are the most common agricultural wastes. Burning agricultur...
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Bioactive Compounds and Biological Activities of Tiger Nut (Cyperus esculentus L.)
Tiger nut (Cyperus esculentus L.), also known as earth almond or chufa, is a lesser known but highly nutritious plant that has gained increasing attention in recent years due to its potential health benefits. Thi...
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Reference Work Entry In depth
Medicinal Plants in Controlling and Treatment of Cutaneous Viral Diseases: Ethnopharmacology, Chemistry, and Clinical and Preclinical Studies
Skin is the largest organ of our body, comprised of a few distinct parts, including water, proteins, lipids (fats), and various minerals. During our lifespan, the skin changes continuously for many reasons. Th...
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Reference Work Entry In depth
Natural Plants in the Treatment of Renal Syndrome Caused by Viruses: Ethnopharmacology, Chemistry, and Clinical and Preclinical Studies
The kidney is the primary excretory organ, responsible for flushing the body of waste products created during metabolism. Clinicians are concerned about kidney disorders brought on by viral infections because ...
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Reference Work Entry In depth
Nano Starch: A Review
A naturally occurring polymer, starch is used extensively in a variety of global sectors. Starch nanoparticles (SNPs) are often made in one of two ways: bottom-up or top-down. Smaller-sized SNPs can be produce...
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Reference Work Entry In depth
Poxvirus and the Role of Medicinal Plants in Controlling Infections: Ethnopharmacology, Chemistry, Clinical and Preclinical Studies, and Future Perspectives
Today, viral infections are causing an unexpectedly high incidence of mortality over the world. The enormous double-stranded DNA genomes of Phleboviruses give them their brick or oval form. People and animals ...
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Reference Work Entry In depth
Bioactive Compounds and Biological Activities of Cyperus rotundus L. (Cyperaceae)
Cyperus rotundus L. (nut grass, Cyperaceae) is an invasive herb that is distributed in temperate tropical and subtropical regions of the world. The plant has a broad spectrum of applications in ethnobotanical and...
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Reference Work Entry In depth
Bioactive Chemicals and Biological Activities of Potato (Solanum tuberosum L.)
Potato is accepted as a high-yielding staple food for feeding humans and is recommended as a global food security crop. Researchers and food technologists have shown great interest in the bioactive chemicals o...
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Reference Work Entry In depth
Traditional Plants in Controlling and Treatment of Fever, Joint Pain, and Pogosta Diseases Caused by Viruses
A mosquito-borne disease, pogosta, is clinically manifested by arthritis, rash, and fever. Its outbreak occur in 7-year intervals. Sindbis virus (SINV) is considered as causative agent for this disease. Its su...
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Modification of Nanocellulose
Nanocellulose (NC) represents a pivotal material for the sustainable strategies of the future. NC comprises cellulose nanofibrils (CNFs), cellulose nanocrystals (CNCs), and bacterial nanocellulose (BNC), each ...
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Bioactive Compounds and Biological Activities of Nepal Yam (Dioscorea deltoidea wall. Ex Griseb.)
A better nutrient composition in food is always preferred for human health. Dioscorea deltoidea wall. Ex Griseb. has significantly influenced the farming and nutraceutical industries nowadays. The biological acti...
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Bioactive Compounds and Biological Activities of Red Beetroot (Beta vulgaris L.)
Red beetroot (Beta vulgaris L.), a traditional and functional food, is enriched with numerous phytochemicals and essential nutrients. Beetroot is known for its health-promoting role due to unique bioactive compou...
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Reference Work Entry In depth
Indigenous Plants Against Cytomegalovirus, Cytomegalovirus B1, and Epstein-Barr Virus Infection: Phytochemical, Clinical, and Preclinical Studies, and the Prevalence and Impact on Patients with Hematological Diseases
Cytomegalovirus is a common virus that causes congenital illnesses. The lytic infection of the Epstein-Barr virus (EBV) has a substantial role in carcinogenesis. As a result, novel techniques for treating EBV-...
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Reference Work Entry In depth
Physical Conversion of Biomass: Dewatering, Drying, Size Reduction, Densification, and Separation
Due to its potential to lessen dependency on fossil fuels and alleviate environmental effects, biomass is increasingly being used as a feedstock for many industrial processes as well as a source of renewable e...
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Organic Chemical Compounds from Biomass
The utilization of renewable biomass as a source for producing organic chemical compounds has garnered significant attention due to the growing concern over depleting fossil resources and environmental sustain...
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Reference Work Entry In depth
Bioactive Compounds and Biological Activities of Cassava (Manihot esculenta Crantz)
The most significant tropical tuberous crop, cassava (Manihot esculenta Crantz), is grown extensively around the world. It has a lot of minerals that have been linked to health benefits, is high in calories, and ...
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Coumarins as Emerging Anti-Viral Compounds from Natural Origins: Ethnopharmacology, Chemistry, Mechanism of Action, Clinical and Preclinical Studies, and Future Perspectives
From the natural origin, more than 1300 coumarins have already been recognized. Coumarins are natural products and secondary metabolites in plants, and they can be synthesized chemically. Coumarins are fused b...
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Reference Work Entry In depth
Microbial Conversion of Biomass
Microbial conversion of biomass is a natural process of transformation of biological resources into energy and bioproducts. Lignocellulosic and starchy biomasses are among the most abundant and cheapest feedst...