Summary
Spring barley root profiles have been investigated in three years with different climatological conditions during the growing season. In total, 50 root profiles were determined by measuring cm root/ml soil in different 10 cm sections of the profile. The investigations, show that the root density was nearly identical for all soil types within the upper part of the plough layer. The decrease in root density with depth is most pronounced for the sandy soils and less for the loamy soils. The mean max. root depth in the sandy soils was roughly 70 cm, while it was roughly 140 cm for the loamy soils. A comparison between the clay and silt content in the subsoil and the thickness of soil layers with more than given root densities shows that there is no correlation between texture and thickness of soil layers with more than 1.0 cm root/ml soil, while there was a clear, positive correlation between thickness of soil layers with lower root densities and the clay and silt content in the subsoil. The different climatological conditions during the growing season give rise to differences in the root development. Very wet springs seem to impede root development in loamy soils with slowly permeable subsoils, while this is not the case in the sandy soils.
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Breuning Madsen, H. Distribution of spring barley roots in Danish soils, of different texture and under different climatic conditions. Plant Soil 88, 31–43 (1985). https://doi.org/10.1007/BF02140664
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DOI: https://doi.org/10.1007/BF02140664