Abstract
Pectobacterium brasiliense is an important bacterial species that causes soft rot disease in a wide range of host plants including potatoes worldwide. In 2018, seed potato tubers were collected to verify the presence and characterize strains of P. brasiliense in Turkey. Bacterial isolation from soft-rotted seed tubers was performed on a CVP medium, and we found that 18 of 34 strains (55%) belonged to the P. brasiliense species. All of them produced 322 bp products with Br1f/L1r primers in the PCR assay. Partial nucleotide sequences of the housekee** genes mdh and recA confirmed the result obtained with the species-specific primers. Phylogenetic analysis of the recA gene sequences allowed the strains to be grouped into a cluster divided into two clades distinct from other Pectobacterium species. There was a difference between the tested strains for their ability to macerate potato tubers tissue. Four Turkish P. brasiliense strains were determined to be highly virulent on potato tubers, which caused soft rot symptoms on plants of 17 species of 8 families. Multiple strains also caused soft rot on harvested plant organs (leaves, head, and bulb) and necrosis on sugar beet roots and eggplant fruits, except strain Pbr5, whose pathogenicity was limited. This is the first isolation of P. brasiliense from infected seed potato tubers in Turkey and the first detailed report showing the host range of domestic strains.
Similar content being viewed by others
References
Adeolu M, Alnajar S, Naushad S, Gupta RS (2016) Genome-based phylogeny and taxonomy of the ‘Enterobacteriales’: proposal for Enterobacterales ord. nov. divided into the families Enterobacteriaceae, Erwiniaceae fam. nov., Pectobacteriaceae fam. nov., Yersiniaceae fam. nov., Hafniaceae fam. nov., Morganellaceae fam. nov., and Budviciaceae fam. nov. Int J Syst Evol 66(12):5575–5599. https://doi.org/10.1099/ijsem.0.001485
Baghaee-Ravari S, Rahimian H, Shams-Bakhsh M, Lopez-Solanilla E, Antúnez-Lamas M, Rodríguez-Palenzuela P (2011) Characterization of Pectobacterium species from Iran using biochemical and molecular methods. Eur J Plant Pathol 129(3):413–425. https://doi.org/10.1007/s10658-010-9704-z
Barras F, Van Gijsegem F, Chatterjee AK (1994) Extracellular enzymes and pathogenesis of soft-rot Erwinia. Annu Rev Phytopathol 32(1):201–234. https://doi.org/10.1146/annurev.py.32.090194.001221
Benlioglu K, Oktem YE, Özakman M (1991) Bacterial diseases of potatoes in the major potato growing areas in Turkey. EPPO Bul 21(1):67–72. https://doi.org/10.1111/j.1365-2338.1991.tb00455.x
Benlioglu (1991) Bolu, Nevşehir ve Niğde illerinde patates üretim alanlarında Erwinia spp.’nin yaygınlık oranları, tanılanması ve inokulum kaynakları üzerinde araştırmalar. Dissertion, University of Egean,
Caliskan ME, Onaran H, Arioglu H (2010) Overview of the Turkish potato sector: challenges, achievements and expectations. Potato Res 53(4):255–266
Campos H, Ortiz O (2020) The potato crop: its agricultural, nutritional and social contribution to humankind. Springer Nature, Berlin, p 518. https://doi.org/10.1007/978-3-030-28683-5
Cariddi C, Bubici G (2016) First report of bacterial pith soft rot caused by Pectobacterium carotovorum subsp. brasiliense on artichoke in Italy. J Plant Pathol 96(3):563–568. https://doi.org/10.4454/JPP.V98I3.042
Caruso A, Licciardello G, La Rosa R, Catara V, Bella P (2016) Mixed infection of Pectobacterium carotovorum subsp. carotovorum and P. carotovorum subsp. brasiliensis in tomato stem rot in Italy. J Plant Pathol 98(3):661–665. https://doi.org/10.4454/JPP.V98I3.062
Charkowski A, Sharma K, Parker ML, Secor GA, Elphinstone J (2020) Bacterial diseases of potato. In: Campos H, Ortiz O (eds) The potato crop. Springer, Cham. https://doi.org/10.1007/978-3-030-28683-5_1
Czajkowski R, Pérombelon MC, Van Veen JA, Van der Wolf JM (2011) Control of blackleg and tuber soft rot of potato caused by Pectobacterium and Dickeya species: a review. Plant Pathol 60(6):999–1013. https://doi.org/10.1111/j.1365-3059.2011.02470.x
Czajkowski R, Pérombelon MCM, Jafra S, Lojkowska E, Potrykus M, Van Der Wolf JM, Sledz W (2015) Detection, identification and differentiation of Pectobacterium and Dickeya species causing potato blackleg and tuber soft rot: a review. Ann Appl Biol 166(1):18–38. https://doi.org/10.1111/aab.12166
Darrasse A, Priou S, Kotoujansky A, Bertheau Y (1994) PCR and restriction fragment length polymorphism of a pel gene as a tool to identify Erwinia carotovora in relation to potato diseases. Appl Environ Microbiol 60(5):1437–1443. https://doi.org/10.1128/aem.60.5.1437-1443.1994
De Boer SH, Li X, Ward LJ (2012) Pectobacterium spp. associated with bacterial stem rot syndrome of potato in Canada. Phytopathology 102(10):937–47. https://doi.org/10.1094/PHYTO-04-12-0083-R
De Werra P, Bussereau F, Keiser A, Ziegler D (2015) First report of potato blackleg caused by Pectobacterium carotovorum subsp. brasiliense in Switzerland. Plant Dis 99(4):551. https://doi.org/10.1094/PDIS-07-14-0742-PDN
Duarte V, De Boer SH, Ward LJ, De Oliveira AMR (2004) Characterization of atypical Erwinia carotovora strains causing blackleg of potato in Brazil. J Appl Microbiol 96(3):535–545. https://doi.org/10.1111/j.1365-2672.2004.02173.x
Gardan L, Gouy C, Christen R, Samson R (2003) Elevation of three subspecies of Pectobacterium carotovorum to species level: Pectobacterium atrosepticum sp. nov. Pectobacterium betavasculorum sp. nov. and Pectobacterium wasabiae sp. nov. Int J Syst Evol 53(2):381–391. https://doi.org/10.1099/ijs.0.02423-0
Gokul GG, Louis V, Namitha PM, Mathew D, Girija D, Shylaja MR, Abida PS (2019) Variability of Pectobacterium carotovorum causing rhizome rot in banana. Biocatal Agric Biotechnol 17:60–81. https://doi.org/10.1016/j.bcab.2018.11.001
Gottsberger RA, Huss H (2016) Pectobacterium carotovorum subsp. brasiliensis causing a soft rot on Syrian oil pumpkin in Austria. New Dis Rep. https://doi.org/10.5197/j.2044-0588.2016.033.012
Hélias V, Hamon P, Huchet E, Wolf JVD, Andrivon D (2012) Two new effective semiselective crystal violet pectate media for isolation of Pectobacterium and Dickeya. Plant Pathol 61(2):339–345. https://doi.org/10.1111/j.1365-3059.2011.02508.x
Huang Y, Liu C, Wang H, Guan T, Liu L, Yu S (2019) Bioinformatic analysis of the complete genome sequence of Pectobacterium carotovorum subsp. brasiliense BZA12 and candidate effector screening. J Plant Pathol 101(1):39–49. https://doi.org/10.1007/s42161-018-0126-7
Hugouvieux-Cotte-Pattat N, Condemine G, Nasser W, Reverchon S (1996) Regulation of pectinolysis in Erwinia chrysanthemi. Annu Rev Microbiol 50(1):213–257. https://doi.org/10.1146/annurev.micro.50.1.213
Jee S, Choi JG, Lee YG, Kwon M, Hwang I, Heu S (2020) Distribution of Pectobacterium species isolated in South Korea and comparison of temperature effects on pathogenicity. Plant Pathol J 36(4):346. https://doi.org/10.5423/PPJ.OA.09.2019.0235
Jukes TH, Cantor CR (1969) Evolution of Protein Molecules. In: Munro HN (ed) Mammalian Protein Metabolism. Academic Press, New York, pp 21–123. https://doi.org/10.1016/B978-1-4832-3211-9.50009-7
Koh YJ, Kim GH, Lee YS, Sohn SH, Koh HS, Kwon S, Heu S, Jung JS (2012) Pectobacterium carotovorum subsp. actinidiae subsp. nov., a new bacterial pathogen causing canker-like symptoms in yellow kiwifruit, Actinidia chinensis. N Z J Crop Hortic Sci 40:269–279. https://doi.org/10.1080/01140671.2012.707129
Lee DH, Kim JB, Lim JA, Han SW, Heu S (2014) Genetic diversity of Pectobacterium carotovorum subsp. brasiliensis isolated in Korea. Plant Pathol J 30(2):117–124. https://doi.org/10.5423/PPJ.OA.12.2013.0117
Li L, Yuan L, Shi Y, **e X, Chai A, Wang Q, Li B (2019) Comparative genomic analysis of Pectobacterium carotovorum subsp. brasiliense SX309 provides novel insights into its genetic and phenotypic features. BMC Genom 20(1):1–17. https://doi.org/10.1186/s12864-019-5831-x
Li-** W, Min Z, Min-hua R, **ng-wei L, Qiong-guang L (2020) Pectobacterium carotovorum subsp. brasiliensis and Pectobacterium parmentieri as causal agents of potato blackleg and soft rot in China. J. Plant Pathol 102(3):871–879. https://doi.org/10.1007/s42161-020-00597-0
Ma B, Hibbing ME, Kim HS et al (2007) Host range and molecular phylogenies of the soft rot enterobacterial genera Pectobacterium and Dickeya. Phytopathology 97(9):1150–1163. https://doi.org/10.1094/PHYTO-97-9-1150
Mansfield J, Genin S, Magori S et al (2012) Top 10 plant pathogenic bacteria in molecular plant pathology. Mol Plant Pathol 13(6):614–629. https://doi.org/10.1111/j.1364-3703.2012.00804.x
Marković S, Stanković S, Jelušić A, Iličić R, Kosovac A, Poštić D, Popović T (2021) Occurrence and Identification of Pectobacterium carotovorum subsp. brasiliensis and Dickeya dianthicola causing blackleg in some Potato Fields in Serbia. Plant Dis 105(4):1080–1090. https://doi.org/10.1094/PDIS-05-20-1076-RE
Marquez-Villavicencio MDP, Groves RL, Charkowski AO (2011) Soft rot disease severity is affected by potato physiology and Pectobacterium taxa. Plant Dis 95(3):232–241. https://doi.org/10.1094/PDIS-07-10-0526
Mejía-Sánchez D, Aranda-Ocampo S, Nava-Díaz C, Teliz-Ortiz D, Livera-Muñoz M, De La Torre-Almaráz R, Ramírez-Alarcón S (2019) Pectobacterium carotovorum subsp. brasiliense causes soft rot and death of Neobuxbaumia tetetzo in Zapotitlan Salinas Valley, Puebla. Mexico. Plant Dis 103(3):398–403. https://doi.org/10.1094/PDIS-02-18-0370-RE
Meng X, Chai A, Shi Y, **e X, Ma Z, Li B (2017) Emergence of bacterial soft rot in cucumber caused by Pectobacterium carotovorum subsp. brasiliense in China. Plant Dis 101(2):279–287. https://doi.org/10.1094/PDIS-05-16-0763-RE
Metzger MS (2018). Characterization of Pectobacterium carotovorum subsp. brasiliense as a causal agent of sugar beet soft rot. Dissertation, University of North Dakota State.
Moraes AJG, Souza EB, Mariano RLR, Silva AMF, Lima NB, Peixoto AR, Gama MAS (2017) First report of Pectobacterium aroidearum and Pectobacterium carotovorum subsp. brasiliensis causing soft rot of Cucurbita pepo in Brazil. Plant Dis 101(2):379. https://doi.org/10.1094/PDIS-08-16-1168-PDN
Motyka-Pomagruk A, Zoledowska S, Sledz L, E, (2021) The occurrence of bacteria from different species of Pectobacteriaceae on seed potato plantations in Poland. Eur J Plant Pathol 159:309–325. https://doi.org/10.1007/s10658-020-02163-x
Naas H, Sebaihia M, Orfei B, Rezzonico F, Buonaurio R, Moretti C (2018) Pectobacterium carotovorum subsp. brasiliense and Pectobacterium carotovorum subsp. carotovorum as causal agents of potato soft rot in Algeria. Eur J Plant Pathol 151(4):027–1034. https://doi.org/10.1007/s10658-018-1438-3
Nabhan S, Wydra K, Linde M, Debener T (2012a) The use of two complementary DNA assays, AFLP and MLSA, for epidemic and phylogenetic studies of pectolytic enterobacterial strains with focus on the heterogeneous species Pectobacterium carotovorum. Plant Pathol 61(3):498–508
Nabhan S, De Boer SH, Maiss E, Wydra K (2012) Taxonomic relatedness between Pectobacterium carotovorum subsp. carotovorum, Pectobacterium carotovorum subsp. odoriferum and Pectobacterium carotovorum subsp. brasiliense subsp. nov. J Appl Microbiol 113(4):904–913. https://doi.org/10.1111/j.1365-3059.2011.02546.x
Ngadze E, Icishahayo CTA, D, Van der Waals JE, (2014) Effect of calcium soil amendments on phenolic compounds and soft rot resistance in potato tubers. Crop Prot 62:40–45. https://doi.org/10.1016/j.cropro.2014.04.009
Nunes Leite L, De Haan EG, Krijger M, Kastelein P, Van Der Zouwen PS, Van Den Bovenkamp GW, Tebaldi ND, Van Der Wolf JM (2014) First report of potato blackleg caused by Pectobacterium carotovorum subsp. brasiliensis in the Netherlands. New Dis Rep 29:24–24. https://doi.org/10.5197/j.2044-0588.2014.029.024
Onkendi EM, Moleleki LN (2014) Characterization of Pectobacterium carotovorum subsp. carotovorum and brasiliense from diseased potatoes in Kenya. Eur J Plant Pathol 139(3):557–566. https://doi.org/10.1007/s10658-014-0411-z
Oulghazi S, Cigna J, Lau YY, Moumni M, Chan KG, Faure D (2019) Transfer of the waterfall source isolate Pectobacterium carotovorum M022 to Pectobacterium fontis sp. nov., a deep-branching species within the genus Pectobacterium. Int J Syst Evol 69(2):470–475. https://doi.org/10.1099/ijsem.0.003180
Oulghazi S, Moumni M, Khayi S, Robic K, Sarfraz S, Lopez-Roques C, Vandecasteele C, Faure D (2020) Diversity of Pectobacteriaceae species in potato growing regions in Northern Morocco. Microorganism 8(6):895. https://doi.org/10.3390/microorganisms8060895
Oulghazi S, Sarfraz S, Zaczek-Moczydłowska MA et al (2021) Pectobacterium brasiliense: Genomics, host range and disease management. Microorganisms 9(1):106. https://doi.org/10.3390/microorganisms9010106
Ozturk M (2017) Orta Karadeniz bölgesinde patateste sorun olan Pectobacterium ve Dickeya spp. bakteriyel etmenleri üzerine araştırmalar. Dissertation, University of Ondokuz Mayıs
Ozturk M, Aksoy HM (2016) First report of Pectobacterium carotovorum subsp. brasiliense causing blackleg and soft rot of potato in Turkey. J Plant Pathol 98(3):692–692. https://doi.org/10.4454/JPP.V98I3.055
Ozturk M, Aksoy HM, Potrykus M, Lojkowska E (2018) Genotypic and phenotypic variability of Pectobacterium strains causing blackleg and soft rot on potato in Turkey. Eur J Plant Pathol 152(1):143–155. https://doi.org/10.1007/s10658-018-1486-8
Panda P, Fiers MAWJ, Armstrong K, Pitman AR (2012) First report of blackleg and soft rot of potato caused by Pectobacterium carotovorum subsp. brasiliensis in New Zealand. New Dis. Rep 26(15):2044–0588
Pasanen M, Waleron M, Schott T et al (2020) Pectobacterium parvum sp. nov., having a Salmonella SPI-1-like Type III secretion system and low virulence. Int J Syst Evol 70(4):2440. https://doi.org/10.1099/ijsem.0.004057
Pedron J, Bertrand C, Taghouti G, Portier P, Barny MA (2019) Pectobacterium aquaticum sp. nov., isolated from waterways. Int J Syst Evol 69(3):745–751. https://doi.org/10.1099/ijsem.0.003229
Pérombelon MCM (2002) Potato diseases caused by soft rot erwinias: an overview of pathogenesis. Plant Pathol 51(1):1–12
Pitman AR, Harrow SA, Visnovsky SB (2010) Genetic characterisation of Pectobacterium wasabiae causing soft rot disease of potato in New Zealand. Eur J Plant Pathol 126(3):423–435. https://doi.org/10.1007/s10658-009-9551-y
Portier P, Pédron J, Taghouti G et al (2019) Elevation of Pectobacterium carotovorum subsp. odoriferum to species level as Pectobacterium odoriferum sp. nov., proposal of Pectobacterium brasiliense sp. nov. and Pectobacterium actinidiae sp. nov., emended description of Pectobacterium carotovorum and description of Pectobacterium versatile sp. nov., isolated from streams and symptoms on diverse plants. Int J Syst Evol 69(10):3207–3216. https://doi.org/10.1099/ijsem.0.003611
Potrykus M, Golanowska M, Sledz W, Zoledowska S, Motyka A, Kolodziejska A, Butrymowicz J, Lojkowska E (2016) Biodiversity of Dickeya spp. isolated from potato plants and water sources in temperate climate. Plant Dis 100(2):408–417. https://doi.org/10.1094/PDIS-04-15-0439-RE
Schaad NW, Jones JB, Chun W (2001) Laboratory guide for the identification of plant pathogenic bacteria, 3rd edition, American Phytopathological Society, APS Press. doi: https://doi.org/10.1046/j.1365-3059.2001.00635.x
She XM, Lan GB, Tang YF, He ZF (2017) Pectobacterium carotovorum subsp. brasiliense causing pepper black spot disease in China. J Plant Pathol. https://doi.org/10.4454/jpp.v99i3.3962
Tamura K, Stecher G, Peterson D, Filipski A, Kumar S (2013) MEGA6: molecular evolutionary genetics analysis version 6.0. Mol Biol Evol 30(12):2725–2729. https://doi.org/10.1093/molbev/mst197
Tsror L, Hélias V, Mordechai-Lebiush S, Erlich O et al (2021) Characterization of Pectobacterium brasiliense strains from potato and vegetables in Israel. Plant Pathol 70(9):2179–2187. https://doi.org/10.1111/ppa.13454
van der Merwe JJ, Coutinho TA, Korsten L, van der Waals JE (2010) Pectobacterium carotovorum subsp. brasiliensis causing blackleg on potatoes in South Africa. Eur J Plant Pathol 126(2):175–185. https://doi.org/10.1007/s10658-009-9531-2
Van der Wolf JM, De Haan EG, Kastelein P et al (2017) Virulence of Pectobacterium carotovorum subsp. brasiliense on potato compared with that of other Pectobacterium and Dickeya species under climatic conditions prevailing in the Netherlands. Eur J Plant Pathol 66(4):571–583. https://doi.org/10.1111/ppa.12600
Van der Wolf JM, Boer SHD, Czajkowski R et al (2021) Management of diseases caused by Pectobacterium and Dickeya species. In: Van Gijsegem F, van der Wolf JM, Toth IK (eds) Plant diseases caused by Dickeya and Pectobacterium species. Springer, Cham. https://doi.org/10.1007/978-3-030-61459-1_6
Voronina MV, Kabanova AP, Shneider MM, Korzhenkov AA, Toschakov SV, Miroshnikov KK, Ignatov AN (2019) First report of Pectobacterium carotovorum subsp. brasiliense causing blackleg and stem rot disease of potato in Russia. Plant Dis 103(2):364–364. https://doi.org/10.1094/PDIS-03-18-0456-PDN
Waleron M, Waleron K, Podhajska AJ, Łojkowska E (2002) Genoty** of bacteria belonging to the former Erwinia genus by PCR-RFLP analysis of a recA gene fragment. Microbiology 148(2):583–595. https://doi.org/10.1099/00221287-148-2-583
Waleron M, Waleron K, Lojkowska E (2015) First report of Pectobacterium carotovorum subsp. brasiliense causing soft rot on potato and other vegetables in Poland. Plant Dis 99(9):1271–1271. https://doi.org/10.1094/PDIS-02-15-0180-PDN
Wang J, Wang YH, Dai PG, Chen DX, Zhao TC, Li XL, Huang Q (2017) First report of tobacco bacterial leaf blight caused by Pectobacterium carotovorum subsp. brasiliense in China. Plant Dis 101(5):830–830. https://doi.org/10.1094/PDIS-10-16-1438-PDN
Zlatković N, Prokić A, Gašić K, Kuzmanović N, Ivanović M, Obradović A (2019) First report of Pectobacterium carotovorum subsp. brasiliense causing soft rot on squash and watermelon in Serbia. Plant Dis 103(10):2667–2667
Zoledowska S, Motyka A, Zukowska D, Sledz W, Lojkowska E (2018) Population structure and biodiversity of Pectobacterium parmentieri isolated from potato fields in temperate climate. Plant Dis 102:154–164. https://doi.org/10.1094/PDIS-05-17-0761-RE
Acknowledgements
The author would like to sincerely thank Prof. Dr. Ewa Lojkowska for supplying the reference cultures from the Polish IFB collection (the Intercollegiate Faculty of Biotechnology University of Gdansk and Medical University of Gdansk, Gdansk, Poland) and Dr. A. Demirci for diligent proofreading of this manuscript.
Funding
This study was supported by a financial grant from the project management office, Yozgat Bozok University, project no. 6602c-ZF/21–472.
Author information
Authors and Affiliations
Contributions
MO conducted the research, survey, isolation, identification, analyzed and discussed the results, and writing—review, editing, ARU performed only pathogenicity experiment for host range analysis and all authors read and approved the final manuscript.
Corresponding author
Ethics declarations
Conflict of interest
The authors declare that there is no conflict of interest for this submission.
Human and animal participants
This article does not contain any studies with human participants or animals performed by any authors.
Informed consent
This manuscript is new and not considered elsewhere. The authors have read and approved the submission of this manuscript.
Additional information
Publisher's Note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Supplementary Information
Below is the link to the electronic supplementary material.
Rights and permissions
Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Öztürk, M., Umar, A.R. Occurrence, identification, and host range of Pectobacterium brasiliense causing soft rot on seed potato tubers in Turkey. J Plant Dis Prot 130, 1–12 (2023). https://doi.org/10.1007/s41348-022-00675-8
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s41348-022-00675-8