We are improving our search experience. To check which content you have full access to, or for advanced search, go back to the old search.

Search

Please fill in this field.
Filters applied:

Search Results

Showing 1-20 of 47 results
  1. New insights into comprehensive analysis of magnesium transporter (MGT) gene family in rice (Oryza sativa L.)

    Magnesium transporters (MGTs) regulate magnesium absorption, transport, and redistribution in higher plants. To investigate the role of the Oryza...

    Seyede Fateme Mohamadi, Nadali Babaeian Jelodar, ... Seyyed Hamidreza Hashemipetroudi in 3 Biotech
    Article 28 August 2023
  2. Delayed hydrolysis of Raffinose Family Oligosaccharides (RFO) affects critical germination of chickpeas

    Seed raffinose family oligosaccharides (RFOs) are converted into sucrose and galactose by α-galactosidase during germination. Seed osmopriming with a...

    V. Kalaivani, Raje Nikarika, ... Rex Arunraj in 3 Biotech
    Article 26 May 2021
  3. In vitro Propagation of Endemic Species Mahonia Jaunsarensis Ahrendt Through Callus Culture

    Mahonia jaunsarensis Ahrendt (Family Berberidaceae) an endemic species was successfully propagated in vitro. An efficient propagation protocol has...

    Arti Bisht, Laxman Singh, ... Veena Pande in Applied Biochemistry and Biotechnology
    Article 26 April 2023
  4. Heterologous production of 3-hydroxypropionic acid in Methylorubrum extorquens by introducing the mcr gene via a multi-round chromosomal integration system based on cre-lox71/lox66 and transposon

    Background and aim

    Reprogramming microorganisms to enhance the production of metabolites is a part of contemporary synthetic biology, which relies on...

    Li** Zhu, Yazhen Song, ... Song Yang in Microbial Cell Factories
    Article Open access 03 January 2024
  5. Growth Enhancement of Radish Seed Induced by Low-Temperature Argon Plasma

    The process of seed germination is described as the culmination of a series of events that start with wetting and end with the emergence of the...

    Rajesh Prakash Guragain, Hom Bahadur Baniya, ... Deepak Prasad Subedi in Plasma Chemistry and Plasma Processing
    Article Open access 27 October 2022
  6. Evaluation of the Efficiency of Chitosan Hydrogel Containing Berberis integerrima Root Extract on a Full-Thickness Skin Wound in a Rat Model

    Some species of the Berberidaceae family and natural biopolymer chitosan have good effects on wound healing. In this research, a new formulation of...

    Maryam Hashemi, Fatemeh Kalalinia, ... Jebrail Movaffagh in Macromolecular Research
    Article 08 July 2022
  7. Environmental, combustion, and performance investigation of low viscous biofuel in port fuel injection spark-ignition engine

    In order to avoid the food vs. fuel debate, other than food-based products, agricultural products are effective sources for fuel development. Various...

    C. Karthick, Dipankar Chatterjee, ... Ümit Ağbulut in Journal of Thermal Analysis and Calorimetry
    Article 19 December 2023
  8. Comparative transcriptomic data confirm the findings of dehydration stress-induced redox biology of indigenous aromatic rice cultivars

    The present work compares the transcriptome data sets of post-imbibitional dehydration stress-raised seedlings of two contrasting indigenous aromatic...

    Nivedita Dey, Soumen Bhattacharjee in 3 Biotech
    Article 09 November 2023
  9. Emerging and population analysis of Grapevine Pinot gris virus isolates from Iran

    Grapevine Pinot gris virus (GPGV) is a novel member of Trichovirus genus in Betaflexiviridae family. During 2018–2019, 114 leaf and green shoot...

    Kimia Tokhmechi, Mahsa Abadkhah, Davoud Koolivand in 3 Biotech
    Article 07 July 2021
  10. Functional and informatics analysis enables glycosyltransferase activity prediction

    The elucidation and prediction of how changes in a protein result in altered activities and selectivities remain a major challenge in chemistry. Two...

    Min Yang, Charlie Fehl, ... Benjamin G. Davis in Nature Chemical Biology
    Article 12 November 2018
  11. Genome-wide association study reveals candidate genes related to low temperature tolerance in rice (Oryza sativa) during germination

    In this study, relative germination percentage (RGP) and delayed mean germination time (DMGT) were measured in various rice accessions at the...

    Heng Wang, Ah-Rim Lee, ... Soon-Wook Kwon in 3 Biotech
    Article 30 April 2018
  12. Plant Nutritional Deficiency and Its Impact on Crop Production

    Nutritional imbalances in plants influence their responses and defense mechanisms against abiotic stress, pests, and diseases, ultimately impacting...
    J. W. Park, J. C. Melgar, M. Kunta in Bioactive Molecules in Plant Defense
    Chapter 2019
  13. Insights into multifaceted activities of CysK for therapeutic interventions

    CysK ( O -acetylserine sulfhydrylase) is a pyridoxal-5′ phosphate-dependent enzyme which catalyzes the second step of the de novo cysteine biosynthesis...

    Pallavi Joshi, Abhinal Gupta, Vibha Gupta in 3 Biotech
    Article 19 January 2019
  14. Biogenic Nanoparticle-Mediated Augmentation of Seed Germination, Growth, and Antioxidant Level of Eruca sativa Mill. Varieties

    A study was undertaken to examine the influence of biogenic nanoparticles synthesized from Tridax procumbens on different parameters of seed...

    Jyoti Ushahra, Himakshi Bhati-Kushwaha, C. P. Malik in Applied Biochemistry and Biotechnology
    Article 03 August 2014
  15. Metabolic Engineering of Isoprenoid Biosynthesis

    Isoprenoids constitute one of the largest families of natural compounds. They play essential functions in plant growth and development and furnish...
    Anne Pribat, Lisa Boureau, ... Philippe Gallusci in Natural Products
    Reference work entry 2013
  16. Chemoenzymatic and Bioenzymatic Synthesis of Carbohydrate Containing Natural Products

    The domain of bioactive natural products contains many oligosaccharides and aglycones decorated with various sugars. Glycan moieties influence...
    Bohdan Ostash, **aohui Yan, ... Andreas Bechthold in Natural Products via Enzymatic Reactions
    Chapter 2010
  17. Protezione degli alimenti mediante sostanze chimiche e sistemi di biocontrollo

    L’impiego di sostanze chimiche per prevenire o ritardare l’alterazione degli alimenti deriva in parte dal fatto che tali composti sono utilizzati con...
    Chapter 2009
  18. Bacterial Cell Wall Components

    BacterialBacteria cell-surface polysaccharides cells are surrounded by a variety of cell-surface...
    Cynthia Ginsberg, Stephanie Brown, Suzanne Walker in Glycoscience
    Reference work entry 2008
  19. Alcoholic Beverages

    Alcoholic beverages are produced from sugar-containing liquids by alcoholic fermentation. Sugars, fermentable by yeasts, are either present as such...
    H.-D. Belitz, W. Grosch, P. Schieberle in Food Chemistry
    Chapter 2004
Did you find what you were looking for? Share feedback.