Skip to main content

1 Result(s)

within Zhi-ying Deng Remove this filter Biotechnology Remove this filter

and

  1. No Access

    Article

    A comparison of grain protein content QTLs and flour protein content QTLs across environments in cultivated wheat

    The protein content of cultivated wheat (Triticum aestivum L.) is an important determinant factor of the nutritional value of the grain and the technological properties and rheological properties of flour. In ord...

    Liang Zhao, Kun-Pu Zhang, Bin Liu, Zhi-ying Deng, Hou-Lan Qu, Ji-Chun Tian in Euphytica (2010)