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    Article

    Evaluation the Effect Hydrolyzed Canola Meal Protein with Composite Coating on Physicochemical and Sensory Properties of Chicken Nugget

    In this study, the antioxidant of canola meal protein hydrolyzed (CPH) were determined using the microbial protease enzymes alcalase and flavourzyme. Then, the effect of different concentrations of hydrolyzed ...

    Zahra Mirzapour, Peiman Ariaii, Reza Safari… in International Journal of Peptide Research … (2022)