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  1. No Access

    Article

    Mutual inhibition of Aspergillus flavus and Auricularia auricula mycelium for the prevention of competing diseases during growth of fungi

    Auricularia auricula is one of the main edible fungi widely cultivated in China. Aspergillus flavus is the most common class of pathogenic bacteria fungi that produces the high toxicity of the aflatoxins, which i...

    Mengjie Yang, Haisheng Zhang, Ethan Burcar… in Advanced Composites and Hybrid Materials (2024)

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    Article

    Isolation, identification, and pathogenic effects of Trichoderma spp. from Auricularia auricula

    Auricularia auricula, one of the most important edible mushrooms, is affected heavily by Trichoderma. We collected the diseased samples from the main A. auricula cultivation regions to characterize the pathogen a...

    Hui Dang, Qianqian Kong, William Winchester… in Advanced Composites and Hybrid Materials (2023)

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    Article

    Synthesis and characterization of poly(butanediol sebacate-butanediol) terephthalate (PBSeT) reinforced by hydrogen bond containing amide group, with good mechanical properties and improved water vapor barrier

    A PBSeT copolyester was synthesized by introducing a polar amide unit into the molecular chain, coordinating with decyldiamine through hydrogen bonds between the amide groups and hydrogen atoms on the chains. ...

    Yu Feng, Yingchun Li, Abdulraheem S. A. Almalki… in Advanced Composites and Hybrid Materials (2022)