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Article
Open AccessOut-of-home food environment and the COVID-19 pandemic: an interrupted time-series analysis in England 2019–2021
In response to the COVID-19 pandemic, the UK government introduced three waves of national lockdowns and other measures to limit the spread of the virus between 2020 and 2021. A key component of these national...
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Article
Open AccessSocioeconomic risks of food insecurity during the Covid-19 pandemic in the UK: findings from the Understanding Society Covid Survey
We estimated socioeconomic factors associated with food insecurity during the first year of the Covid pandemic in the UK and explored potential mechanisms explaining these associations.
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Article
Open AccessAssociations of poor oral health with frailty and physical functioning in the oldest old: results from two studies in England and Japan
Very few studies have examined the relationship of oral health with physical functioning and frailty in the oldest old (> 85 years). We examined the association of poor oral health with markers of disability, ...
