Skip to main content

1 Result(s)

within Trevor Daly Remove this filter Chemistry Remove this filter Chemistry/Food Science, general Remove this filter

and

  1. No Access

    Article

    Carotenoid Content of Commonly Consumed Herbs and Assessment of Their Bioaccessibility Using an In Vitro Digestion Model

    Herbs are a rich source of bioactive phytochemicals such as carotenoids, which are known to exert various positive biological effects. However, there is very limited information in the literature regarding the...

    Trevor Daly, Marvin A. Jiwan, Nora M. O’Brien… in Plant Foods for Human Nutrition (2010)