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    Article

    Cellulose Fiber Isolation and Characterization from Sweet Blue Lupin Hull and Canola Straw

    In this study, cellulose fibers were removed from crop by-products using a combination of sodium hydroxide treatment followed by acidified sodium chlorite treatment. The objective was to obtain high recovery o...

    Deniz Ciftci, Rolando A. Flores in Journal of Polymers and the Environment (2018)

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    Physicochemical, Functional and Antioxidant Properties of Tropical Fruits Co-products

    The aim of this study was to determine the physicochemical, functional and antioxidant properties of mango (MAC), pineapple (PAC) and passion fruit (PFC) co-products in order to evaluate them as ingredients fo...

    Miriam Mabel Selani, Andreia Bianchini in Plant Foods for Human Nutrition (2016)