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  1. Article

    Open Access

    Structural characterization, biofunctionality, and environmental factors impacting rheological properties of exopolysaccharide produced by probiotic Lactococcus lactis C15

    Exopolysaccharides (EPSs) possess distinctive rheological and physicochemical properties and innovative functionality. This study aimed to investigate the physicochemical, bioactive, and rheological properties...

    Gafar Bamigbade, Abdelmoneim H. Ali, Athira Subhash… in Scientific Reports (2023)

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  2. No Access

    Article

    Effect of different drying techniques on structural characteristics and bioactivities of polysaccharides extracted from (Lithocarpus litseifolius [Hance] Chun) sweet tea leaves

    Sweet tea is made from the leaves of Lithocarpus litseifolius (Hance) Chun, which is an herbal tea widely consumed in Chinese folk. In this study, five drying techniques were applied to dry sweet tea leaves, and ...

    Huan Guo, Meng-** Fu, Yun-Xuan Zhao… in Journal of Food Measurement and Characteri… (2022)

  3. No Access

    Article

    A comparison on the physicochemical characteristics and biological functions of polysaccharides extracted from Taraxacum mongolicum by different extraction technologies

    This study aimed to reveal the impacts of different extraction technologies on the physicochemical properties and in vitro biological functions of dandelion leaf polysaccharides (DLP). The results revealed tha...

    Ding-Tao Wu, Fen Li, Kang-Lin Feng… in Journal of Food Measurement and Characteri… (2022)

  4. Article

    Open Access

    Fecal fermentation characteristics of Rheum tanguticum polysaccharide and its effect on the modulation of gut microbial composition

    Rheum tanguticum is utilized as one of the well known traditional Chinese medicine for the treatment of gastrointestinal diseases. Recently, R. tanguticum polysaccharides (RP) have received increasing attention d...

    Ding-Tao Wu, Qin Yuan, Kang-Lin Feng, **ming Zhang, Ren-You Gan… in Chinese Medicine (2022)

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  5. No Access

    Article

    Physicochemical properties and in vitro bioactivities of polysaccharides from lotus leaves extracted by different techniques and solvents

    The present study aimed to investigate the effect of four kinds of extraction technologies and three solvents on the chemical and biological functions of water-soluble polysaccharides from lotus leaves (LLPs)....

    Kang-Lin Feng, Ling Huang, Ding-Tao Wu… in Journal of Food Measurement and Characteri… (2022)

  6. No Access

    Reference Work Entry In depth

    Extraction and Assessment Methods as Well as Resources of Natural Antioxidants in Foods and Herbs

    Antioxidants could scavenge free radicals in the human body, and prevent and treat diseases induced by oxidative stress. In addition, antioxidants could delay the food spoilage, discoloration, and rancidity ca...

    Ao Shang, Min Luo, Ren-You Gan, Bang-Yan Li, Hang-Yu Li… in Plant Antioxidants and Health (2022)

  7. No Access

    Living Reference Work Entry In depth

    Extraction and Assessment Methods as Well as Resources of Natural Antioxidants in Foods and Herbs

    Antioxidants could scavenge free radicals in the human body, and prevent and treat diseases induced by oxidative stress. In addition, antioxidants could delay the food spoilage, discoloration, and rancidity ca...

    Ao Shang, Min Luo, Ren-You Gan, Bang-Yan Li, Hang-Yu Li… in Plant Antioxidants and Health