Skip to main content

previous disabled Page of 2
and
  1. Article

    Open Access

    Global spatially explicit yield gap time trends reveal regions at risk of future crop yield stagnation

    Yield gaps, here defined as the difference between actual and attainable yields, provide a framework for assessing opportunities to increase agricultural productivity. Previous global assessments, centred on a...

    James S. Gerber, Deepak K. Ray, David Makowski, Ethan E. Butler in Nature Food (2024)

  2. Article

    Open Access

    Greenhouse gas emissions from US irrigation pum** and implications for climate-smart irrigation policy

    Irrigation reduces crop vulnerability to drought and heat stress and thus is a promising climate change adaptation strategy. However, irrigation also produces greenhouse gas emissions through pump energy use. ...

    Avery W. Driscoll, Richard T. Conant, Landon T. Marston in Nature Communications (2024)

  3. Article

    Open Access

    Author Correction: Establishing long-term nitrogen response of global cereals to assess sustainable fertilizer rates

    Hans J. M. van Grinsven, Peter Ebanyat, Margaret Glendining, Bao**g Gu in Nature Food (2023)

  4. Article

    Author Correction: Irrigation in the Earth system

    Sonali McDermid, Mallika Nocco in Nature Reviews Earth & Environment (2023)

  5. Article

    Open Access

    Earthworms contribute significantly to global food production

    Earthworms are critical soil ecosystem engineers that support plant growth in numerous ways; however, their contribution to global agricultural production has not been quantified. We estimate the impacts of ea...

    Steven J. Fonte, Marian Hsieh, Nathaniel D. Mueller in Nature Communications (2023)

  6. No Access

    Article

    Sustainable irrigation and climate feedbacks

    Agricultural irrigation induces greenhouse gas emissions directly from soils or indirectly through the use of energy or construction of dams and irrigation infrastructure, while climate change affects irrigati...

    Yi Yang, Zhenong **, Nathaniel D. Mueller, Avery W. Driscoll in Nature Food (2023)

  7. No Access

    Article

    Pathways framework identifies wildfire impacts on agriculture

    Wildfires are a growing concern to society and the environment in many parts of the world. Within the United States, the land area burned by wildfires has steadily increased over the past 40 years. Agricultura...

    Lena Kabeshita, Lindsey L. Sloat, Emily V. Fischer, Stephanie Kampf in Nature Food (2023)

  8. No Access

    Article

    Irrigation in the Earth system

    Irrigation accounts for ~70% of global freshwater withdrawals and ~90% of consumptive water use, driving myriad Earth system impacts. In this Review, we summarize how irrigation currently impacts key component...

    Sonali McDermid, Mallika Nocco in Nature Reviews Earth & Environment (2023)

  9. No Access

    Article

    Warming reduces global agricultural production by decreasing crop** frequency and yields

    Annual food caloric production is the product of caloric yield, crop** frequency (CF, number of production seasons per year) and cropland area. Existing studies have largely focused on crop yield, whereas ho...

    Peng Zhu, Jennifer Burney, **feng Chang, Zhenong ** in Nature Climate Change (2022)

  10. Article

    Snowmelt risk telecouplings for irrigated agriculture

    Climate change is altering the timing and magnitude of snowmelt, which may either directly or indirectly via global trade affect agriculture and livelihoods dependent on snowmelt. Here, we integrate subannual ...

    Yue Qin, Chaopeng Hong, Hongyan Zhao, Stefan Siebert in Nature Climate Change (2022)

  11. No Access

    Article

    The critical benefits of snowpack insulation and snowmelt for winter wheat productivity

    How climate change will affect overwintering crops is largely unknown due to the complex and understudied interactions among temperature, rainfall and snowpack. Increases in average winter temperature should r...

    Peng Zhu, Taegon Kim, Zhenong **, Chenxi Lin, Xuhui Wang in Nature Climate Change (2022)

  12. Article

    Open Access

    Publisher Correction: Establishing long-term nitrogen response of global cereals to assess sustainable fertilizer rates

    Hans J. M. van Grinsven, Peter Ebanyat, Margaret Glendining, Bao**g Gu in Nature Food (2022)

  13. Article

    Open Access

    Establishing long-term nitrogen response of global cereals to assess sustainable fertilizer rates

    Insight into the response of cereal yields to nitrogen fertilizer is fundamental to improving nutrient management and policies to sustain economic crop benefits and food sufficiency with minimum nitrogen pollu...

    Hans J. M. van Grinsven, Peter Ebanyat, Margaret Glendining, Bao**g Gu in Nature Food (2022)

  14. Article

    Open Access

    Competition for water induced by transnational land acquisitions for agriculture

    The ongoing agrarian transition from smallholder farming to large-scale commercial agriculture promoted by transnational large-scale land acquisitions (LSLAs) often aims to increase crop yields through the exp...

    Davide Danilo Chiarelli, Paolo D’Odorico, Marc F. Müller in Nature Communications (2022)

  15. No Access

    Article

    Climate impacts and adaptation in US dairy systems 1981–2018

    Animal-level responses to weather variability in US dairy systems are well described, but the potential of housing and other farm management practices (for example, fans and sprinklers) to moderate the impacts...

    Maria Gisbert-Queral, Arne Henningsen, Bo Markussen, Meredith T. Niles in Nature Food (2021)

  16. No Access

    Article

    Global map** of crop-specific emission factors highlights hotspots of nitrous oxide mitigation

    Mitigating soil nitrous oxide (N2O) emissions is essential for staying below a 2 °C warming threshold. However, accurate assessments of mitigation potential are limited by uncertainty and variability in direct em...

    **aoqing Cui, Feng Zhou, Philippe Ciais, Eric A. Davidson in Nature Food (2021)

  17. Article

    Open Access

    Author Correction: Energy implications of the 21st century agrarian transition

    Lorenzo Rosa, Maria Cristina Rulli, Saleem Ali in Nature Communications (2021)

  18. No Access

    Article

    Quantification of global and national nitrogen budgets for crop production

    Input–output estimates of nitrogen on cropland are essential for improving nitrogen management and better understanding the global nitrogen cycle. Here, we compare 13 nitrogen budget datasets covering 115 coun...

    **n Zhang, Tan Zou, Luis Lassaletta, Nathaniel D. Mueller in Nature Food (2021)

  19. Article

    Open Access

    Energy implications of the 21st century agrarian transition

    The ongoing agrarian transition from small-holder farming to large-scale commercial agriculture is resha** systems of production and human well-being in many regions. A fundamental part of this global transi...

    Lorenzo Rosa, Maria Cristina Rulli, Saleem Ali in Nature Communications (2021)

  20. Article

    Open Access

    Global irrigation contribution to wheat and maize yield

    Irrigation is the largest sector of human water use and an important option for increasing crop production and reducing drought impacts. However, the potential for irrigation to contribute to global crop yield...

    Xuhui Wang, Christoph Müller, Joshua Elliot, Nathaniel D. Mueller in Nature Communications (2021)

previous disabled Page of 2