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  1. No Access

    Chapter

    Omics Approaches for Cold Stress Tolerance in Plants

    Low temperature is a noteworthy risk that limits development, advancement and distribution, causing the plant harm and harvest misfortunes. Plants react to cold stress through a process known as cold acclimati...

    Aafreen Sakina, Wasia Wani, Muntazir Mushtaq in Recent Approaches in Omics for Plant Resil… (2019)

  2. No Access

    Article

    Detection of QTL for panicle architecture in \(\hbox {F}_{2}\) population of rice

    Panicle traits are the most important agronomic characters which directly relate to yield in rice. Panicle length (PL) being one of the major components of rice panicle structure is controlled by quantitative ...

    Rohini Bhat, Anil Kumar Singh, Romesh Kumar Salgotra in Journal of Genetics (2019)

  3. No Access

    Chapter

    Biofortification in Fruits

    The increasing population, lack of proper nutrition and hunger are the most significant challenges faced by many countries over the globe. The dificiency of vitamins and minerals is of major public health conc...

    Anjum Ayoub, Muntazir Mushtaq, Zahoor A. Mir in Advances in Agri-Food Biotechnology (2020)

  4. No Access

    Chapter

    Sucking Pests of Temperate Fruits

    Many of the world’s best-known and favourite fruits (such as apple, pear, peach, plum, grape, and strawberry) are adapted to climates in the middle latitudes and are known as temperate fruits. These fruits req...

    Akhtar Ali Khan, A. A. Kundoo, Meinaz Nissar, Muntazir Mushtaq in Sucking Pests of Crops (2020)

  5. No Access

    Chapter

    Transgenic Biofortified Crops: Applicability and Challenges

    Throughout the world, more people suffer from malnutrition than hunger, particularly in develo** countries. Some nutrients like iodine, vitamin A, iron, and zinc malnutrition are significant concerns. Biofor...

    Zahoor Ahmad Mir, Prashant Yadav, Sajad Ali in Advances in Agri-Food Biotechnology (2020)

  6. No Access

    Chapter

    CRISPR Technologies for Plant Biotechnology Innovation

    The invention of CRISPR/Cas technologies and its rapid advancement enables us to modify plant genomes like never before. The Conventional CRISPR/Cas tool has an unparalleled ability to generate targeted mutati...

    Muntazir Mushtaq, Kutubuddin A. Molla in Plant Biotechnology (2021)

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    Chapter

    Reactive Oxygen Species: Friend or Foe

    Climate change and associated unfavorable abiotic stress conditions, such as drought, salinity, heavy metals, water logging, extreme temperatures, oxygen deprivation, etc., influence plant growth and developme...

    Gyanendra Kumar Rai, Muntazir Mushtaq, Basharat A. Bhat in Thermotolerance in Crop Plants (2022)

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    Chapter

    Expanding the Scope of Base Editing in Crops Using Cas9 Variants

    Genome editing technologies hold tremendous possibilities towards crop improvement and food security for the future. Among others, base editors have developed as novel editing platforms that facilitates specif...

    Rukmini Mishra, Muntazir Mushtaq in Genome Editing Technologies for Crop Impro… (2022)

  9. No Access

    Chapter

    Metabolomic Approaches to Study Nutritional Aspects in Cereal Crops

    Owing to the increasing global population and food demand, cereals are the important source of food supply in the world. Due to global warming and other stresses, the overall nutritional quality and quantity h...

    Anshika Tyagi, Nisha Singh, Sajad Ali, Harsha Srivastava in Biofortification in Cereals (2023)

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    Chapter

    The Utilization of Speed Breeding and Genome Editing to Achieve Zero Hunger

    Global population is estimated to increase by 25% and reach 10 billion over the next 30 years. Conventional breeding methods have thus far produced crops with enhanced nutritional status and high yields to mee...

    Khazin Hussain, Mahrukh, Raheeba Tun Nisa in Sustainable Agriculture in the Era of the … (2023)

  11. Article

    Open Access

    Insights into sublethal effects of Metarhizium anisopliae on the biotic potentials of Spodoptera frugiperda (J. E. Smith) (Lepidoptera: Noctuidae) on maize

    Entomopathogenic fungi are an important biological agent in integrated pest management, playing a critical role in controlling insect populations. In the present study, the sublethal effects of the entomopatho...

    Muhammad Irfan Ullah, Muqadas Qadeer in Egyptian Journal of Biological Pest Control (2023)

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    Article

    Understanding the nature of blast resistance in combined bacterial leaf blight and blast gene pyramided lines of rice variety tellahamsa

    Rice blast and bacterial leaf blight (BLB) are the most limiting factors for rice production in the world which cause yield losses typically ranging from 20 to 30% and can be as high as 50% in some areas of As...

    E. Ramprasad, Ch V Durga Rani, C. N. Neeraja, G. Padmavathi in Molecular Biology Reports (2024)