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Article
Open AccessDynamics of Berry Characteristics, Biochemical Composition, and Physiological Responses Across Ripening Stages: Investigating the Impact of Pollinizer Varieties on Physiological Femaleness in Bozcaada Çavuşu (Vitis vinifera L. cv)
Understanding the dynamic changes in grape characteristics during ripening is crucial for enhancing grape quality, which, in turn, influences overall viticulture practices. This study aimed to investigate the ...
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Article
Optimization of Urea Fertilization with Various Doses and Applications on the Yield and Quality of the Hazelnut
Nitrogen (N) fertilization is one of the necessary elements in the production of hazelnuts. Therefore, the excessive introduction of nitrogen into the soil at once, in order to satisfy this requirement, causes...
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Article
Open AccessExogenous dopamine mitigates the effects of salinity stress in tomato seedlings by alleviating the oxidative stress and regulating phytohormones
Salt stress is a worldwide major threat to agricultural production. The aim was to investigate the effects of exogenous dopamine (DA) treatments on physiological, morphological and biochemical characteristics ...
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Article
Open AccessEssential oils combat Botrytis cinerea in apples: unveiling sugar, vitamin, and antioxidant dynamics
This study investigated the effects of individual and combination applications of EOCs against Botrytis Cinerea in apple fruits, with a focus on sugar, vitamin, and antioxidant enzyme dynamics. In protective and ...
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Article
Open AccessUnderstanding the impact of essential oils on grape metabolism and pathogen resistance: a study with a focus on Botrytis cinerea
The exploration of EOs and their impact on primary metabolites in agricultural products, such as grapes, holds significant importance in the post-harvest preservation and enhancement of berry quality. Therefor...
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Article
Open AccessImproving organic grape production: the effects of soil management and organic fertilizers on biogenic amine levels in Vitis vinifera cv., 'Royal' grapes
The integration of organic viticulture practices in grape cultivation represents a pivotal advancement towards sustainable agriculture, emphasizing the importance of environmentally friendly methods that enhan...
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Article
Open AccessEnhancing drought, heat shock, and combined stress tolerance in Myrobalan 29C rootstocks with foliar application of potassium nitrate
Drought and heat stress are significant concerns to food security in arid and semi-arid regions, where global warming is predicted to increase both frequency and severity. To cope with these challenges, the us...
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Article
Open AccessVolatile organic compounds produced by some synthetic essential oils as biological fumigants against Botrytis cinerea on apples
Gray mold, attributed to Botrytis cinerea, poses a substantial threat to food security in fruit-growing regions impacted by global climate change. Addressing this disease requires the utilization of either resili...
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Article
Enhanced Named Entity Recognition algorithm for financial document verification
Many enterprise systems are document-intensive and require extensive manual verification. The verification process has challenge in terms of time and remaining bugs. A general automatic or semi-automatic docum...
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Article
Development of plant-friendly vermicompost using novel biotechnological methods
For the first time in the world, raw tea waste from tea plants was mineralized by rapid biotechnological methods using beneficial worms, enzymes (protease, lipase, dehydrogenase, hydrolase, urease, nitrogenase...
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Article
Open AccessCharacterization of volatile compounds of Gök Üzüm raisins produced from grapes pre-treated with different dip** solutions
Raisins contain a wide range of secondary metabolites, including volatile compounds that may contribute to the health benefits and preference of consumers. To our knowledge, this is one of the first studies co...
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Article
Physiological and Biochemical Changes of Pepper Cultivars Under Combined Salt and Drought Stress
Drought and salinity have been considered as environmental problems for plant growth and productivity. This study was performed to investigate growth, biochemical and physiological response to interactive salt...
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Article
Mitigation of salinity stress in cucumber seedlings by exogenous hydrogen sulfide
This research hypothesized that tolerance of cucumber seedlings to salinity stress could be increased by hydrogen sulfide (H2S) treatments. In pot experiments, the cucumber seedlings were exposed to three levels ...
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Chapter and Conference Paper
Event or Emergency Case Detection by Human Running
Recognizing the difference between walking and running is certainly an essential part of standard sports activity classification. Moreover, that can be commented on a security problem in daily life. If someone...
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Article
Frost tolerance in apricot (Prunus armeniaca L.) receptacle and pistil organs: how is the relationship among amino acids, minerals, and cell death points?
To the better management of spring frost problem in the apricot cultivars, evaluation of biochemical changes in flower and/or flower organs during bud break could be one of the key factors. In this study, the ...
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Article
Effects of Bacterial Inoculated Tuff Material on Yield and Physiological Parameters of Grape (Vitis vinifera) Plant
Bacteria significantly affect the plant availability of plant nutrients in the soil. This level of influence varies with the bacterial population, activity and viability time. For determination of the effects ...
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Article
Can organic acid and sugar compositions be used to predict cell death point limits? Receptacle and pistil organs of apricot (Prunus armeniaca L.)
To boost our understanding of recent frost damage events in apricot trees, we focused on estimating the cell death point in the receptacle and pistil organs of apricots by simulating the unexpected temperature...
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Article
Impact of Biochar in Mitigating the Negative Effect of Drought Stress on Cabbage Seedlings
Drought stress is a serious threat for sustainable crop production throughout the world especially in arid and semi-arid regions. Biochar has been proposed as a new approach to improve long-term productivity a...
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Article
Open AccessAuthor Correction: Humic + Fulvic acid mitigated Cd adverse effects on plant growth, physiology and biochemical properties of garden cress
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Article
Open AccessHumic + Fulvic acid mitigated Cd adverse effects on plant growth, physiology and biochemical properties of garden cress
Cadmium (Cd) is a toxic and very mobile heavy metal that can be adsorbed and uptaken by plants in large quantities without any visible sign. Therefore, stabilization of Cd before uptake is crucial to the conse...
