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Article
Enzymatic hydrolysis of corn starch after extraction of corn oil with ethanol
Simultaneous corn oil extraction and alcohol dehydration, a solvent corn-milling process developed in our laboratory, was tested on a pilot scale to recover corn oil. Over 92% of the corn oil was extracted by ...
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Chapter
Enzymatic Hydrolysis of Corn Starch After Extraction of Corn Oil with Ethanol
Simultaneous corn oil extraction and alcohol dehydration, a solvent corn-milling process developed in our laboratory, was tested on a pilot scale to recover corn oil. Over 92% of the corn oil was extracted by ...
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Article
Recovery of yeast invertase from ethanol fermentation broth
Ethanol fermentation broth produced by an aggregated form ofSaccharomyces uvarum strain contained invertase when sucrose-based raw materials were used. The amount of invertase in the borth was in the range of 1.4...
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Article
Production, separation and purification of yeast invertase as a by-product of continuous ethanol fermentation
A strain of Saccharomyces uvarum produced extracellular invertase in a chemostat reactor using a medium containing corn steep liquor and sugars. The production of yeast invertase increased with increase in corn s...
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Article
Prediction of bed height in a self-aggregating yeast ethanol tower fermenter
A packed bed region and a mixed region were observed in an ethanol tower fermenter packed with flocs of self-aggregating yeast. Sizes of yeast flocs were 2–3 mm and 0.2–0.3 mm in diameter in the packed bed reg...
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Article
A multichamber tower fermentor for continuous ethanol fermentation with a self-aggregating yeast mutant
A multichamber tower fermentor, with a combined working volume of 30 L, was used to ferment sugar cane molasses to ethanol using a self-aggregating yeast mutant, Saccharomyces uvarum U4, derived from Saccharom...
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Article
Integration and expression of theEscherichia coli xylose isomerase gene inSchizosaccharomyces pombe
The xyclose isomerase gene inEscherichia coli was cloned complementarily into a Leu2-negativeSchizosaccharomyces pombe mutant (ATCC 38399). The subsequent integration of the plasmid into the chromosomal DNA of th...
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Article
Metabolism of d-xylose in Schizosaccharomyces pombe cloned with a xylose isomerase gene
The Escherichia coli xylose isomerase gene was transformed into Schizosaccharomyces pombe for direct d-xylose utilization. In order to understand d-xylose metabolism and determine the limiting factors on d-xylose...
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Article
Environmental effects on D-xylose fermentation bySchizosaccharomyces pombe
Many efforts have been made to convert D-xylose to ethanol. Studies include a search in nature for xylose-fermenting yeasts; mutagenesis of xylose-utilized yeasts such asPachysolen trannophilus (1),Candida sp. (2...
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Article
Effect of inoculum on yeast cell aggregation
Saccharomyces uvarum, Kluyveromyces marxianus, Saccharomyces cerevisiae, and Candida sp. were induced to form cell aggregates in a column. The conditions for this induction were high cell density and slow flow r...
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Article
Quantitative production of xylitol from D-xylose by a high-xylitol producing yeast mutant Candida tropicalis HXP2
Xylitol was produced as a metabolic by-product by a number of yeasts when grown on medium containing D-xylose as carbon and energy sources. Among the yeast strains tested, a mutant strain of Candida tropicalis (H...
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Chapter and Conference Paper
Conversion of hemicellulose carbohydrates
Hemicellulose can be converted to a variety of useful products. There are two approaches to hemicellulose bioconversion; hemicellulose can be directly converted, or the hemicellulose-derived carbohydrates can ...