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Open AccessAfrican food system and biodiversity mainly affected by urbanization via dietary shifts
The rapid urbanization in Africa profoundly affects local food and ecological systems. According to earlier research, urbanization may cause food production and biodiversity losses as agricultural or natural l...
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Open AccessRice availability and stability in Africa under future socio-economic development and climatic change
As Africa is facing multiple challenges related to food security, frameworks integrating production and availability are urgent for policymaking. Attention should be given not only to gradual socio-economic an...
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Boorstin's consumption community concept: A tale of two countries
The concept of consumption community, first proposed by historian Daniel Boorstin, claims that in the modern era of high mobility, people look not only to neighborhood as a basis for feelings of community but ...
