Skip to main content

and
  1. No Access

    Article

    Phenolic Compounds from Sour Cherry Pomace: Microencapsulation, in Vitro Digestion, and Cell Growth Activities

    The objective of this work was the valorisation of sour cherry (Prunus cerasus L.) pomace as a source of biologically active compounds. To formulate microcapsules, polyphenolic compounds were extracted and encaps...

    Ružica Ždero Pavlović, Bojana Blagojević, Teodora Kukrić in Plant Foods for Human Nutrition (2023)

  2. No Access

    Article

    UV-induction of photolytic and photocatalytic degradation of fumonisins in water: reaction kinetics and toxicity

    Although fumonisins are toxic and carcinogenic mold products that contaminate feed, food, and water, their photodegradation has not yet been reported. In this work, the efficiency of photolysis (UV, UV/H2O2, and ...

    Ivana Jevtić, Sandra Jakšić in Environmental Science and Pollution Resear… (2021)

  3. No Access

    Article

    Effect of Allium flavum L. and Allium melanantherum Panč. Extracts on Oxidative DNA Damage and Antioxidative Enzymes Superoxide Dismutase and Catalase

    Allium flavum L. and Allium melanantherum Panč. are wild growing plants used in traditional diet in Balkan region. While chemical composition and some biological activities of A. flavum h...

    Dragana Mitić-Ćulafić, Biljana Nikolić, Nataša Simin in Plant Foods for Human Nutrition (2016)

  4. No Access

    Article

    Effect of extraction conditions of paprika oleoresins on their free radical scavenging and anticancer activity

    Ground spice paprika was extracted with hexane, by conventional Soxhlet procedure (SX oleoresin), and with supercritical carbon dioxide at three different pressures — 20, 30 and 40 MPa (SF20, SF30 and SF40 ole...

    Vesna Tumbas Šaponjac, Dragana Četojević-Simin in Central European Journal of Chemistry (2014)

  5. No Access

    Article

    Antibacterial, antifungal and cytotoxic activity of terrestrial cyanobacterial strains from Serbia

    Cyanobacteria are known to be a rich source of biologically active compounds some of which can have pharmaceutical importance. In this work we present the screening results of cyanobacterial strains for their ...

    Zorica Svircev, Dragana Cetojevic-Simin in Science in China Series C: Life Sciences (2008)