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Article
Production, characterization and antioxidant activity of exopolysaccharide from Sporidiobolus pararoseus PFY-Z1
At present, the study on exopolysaccharid is mainly focused on lactic acid bacteria, and the research on exopolysaccharide produced by yeast, especially Sporidiobolus pararoseus, is relatively few. Therefore, the...
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Article
Open AccessMycoplasma ovipneumoniae induces sheep airway epithelial cell apoptosis through an ERK signalling-mediated mitochondria pathway
Mycoplasma ovipneumoniae (M. ovipneumoniae) is a species of Mycoplasma bacteria that specifically infects sheep and goat, causing ovine infectious pleuropneumonia. However, the mechani...
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Article
Molecular characterization of the bacterial composition in two waste silk refining systems
Spontaneous fermentation is a traditional and ecologically friendly way to purify silk, but the knowledge of the microbial structure in this system is limited. The fermentation liquids (W1 and W2) from two was...