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  1. Article

    Open Access

    The revised Healthy Purchase Index (r-HPI): a validated tool for exploring the nutritional quality of household food purchases

    The Healthy Purchase Index (HPI) assesses the nutritional quality of food purchases (FP) from food group expenditure shares only. However, it was developed from the FP of a disadvantaged population.

    Marlène Perignon, Pascaline Rollet, Marion Tharrey… in European Journal of Nutrition (2023)

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  2. Article

    Open Access

    Associations between long-term adherence to healthy diet and recurrent depressive symptoms in Whitehall II Study

    We examined whether long-term adherence to three diet quality scores—the Alternative Healthy Eating Index-2010 (AHEI-2010), Dietary Approach to Stop Hypertension (DASH) and  transformed-Mediterranean Diet Scor...

    Daisy Recchia, Amaria Baghdadli, Camille Lassale… in European Journal of Nutrition (2020)

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