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Article
Identification and characterization of microRNAs in raw milk during different periods of lactation, commercial fluid, and powdered milk products
Recent baby formula milk powder contamination incidents have shown that the classic markers or standards in milk quality control are insufficient in identifying “manipulated” poor-quality milk. In the present ...
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Article
LC-DAD-ESI-MS Characterization of Carbohydrates Using a New Labeling Reagent
A novel labeling reagent 1-(2-naphthyl)-3-methyl-5-pyrazolone (NMP) coupling to liquid chromatography with electrospray ionization mass spectrometry for the detection of carbohydrates from the derivatized rape...