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  1. Article

    Open Access

    Haem iron reshapes colonic luminal environment: impact on mucosal homeostasis and microbiome through aldehyde formation

    The World Health Organization classified processed and red meat consumption as “carcinogenic” and “probably carcinogenic”, respectively, to humans. Haem iron from meat plays a role in the promotion of colorect...

    Océane C. B. Martin, Maïwenn Olier, Sandrine Ellero-Simatos, Nathalie Naud… in Microbiome (2019)

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  2. Article

    Open Access

    Epithelial response to a high-protein diet in rat colon

    High-protein diets (HPD) alter the large intestine microbiota composition in association with a metabolic shift towards protein degradation. Some amino acid-derived metabolites produced by the colon bacteria a...

    Martin Beaumont, Mireille Andriamihaja, Lucie Armand, Marta Grauso… in BMC Genomics (2017)

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  3. No Access

    Article

    Luminal sulfide and large intestine mucosa: friend or foe?

    Hydrogen sulfide (H2S) is present in the lumen of the human large intestine at millimolar concentrations. However, the concentration of free (unbound) sulfide is in the micromolar range due to a large capacity of...

    François Blachier, Anne-Marie Davila, Sabria Mimoun, Pierre-Henri Benetti… in Amino Acids (2010)

  4. No Access

    Article

    Chromosomal polymorphism in the yeast species Debaryomyces hansenii

    Pulse field gel electrophoresis karyotypes of 41 strains of the genus Debaryomyces, including 35 strains confirmed as D. hansenii species by D1/D2 ribosomal DNA sequence analysis, were performed. Electrophoretic ...

    Mauricio Corredor, Anne-Marie Davila, Serge Casarégola… in Antonie van Leeuwenhoek (2003)

  5. No Access

    Article

    Chromosomal polymorphism in the yeast species Debaryomyces hansenii

    Pulse field gel electrophoresis karyotypes of 41 strains of the genus Debaryomyces, including 35 strains confirmed as D. hansenii species by D1/D2 ribosomal DNA sequence analysis, were performed. Electrophoretic ...

    Mauricio Corredor, Anne-Marie Davila, Serge Casarégola… in Antonie van Leeuwenhoek (2003)

  6. Article

    Open Access

    Use of specific DNA probes for the rapid characterization of yeasts isolated from complex biotopes

    We describe a rapid method developed to identify yeast species commonly found during cheese ripening. It is based on the isolation of species-specific sequences and their hybridization with coarse preparations...

    Anne-Marie Davila, Monique Diez, Mauricio Corredor… in Genetics Selection Evolution (2001)

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  7. No Access

    Article

    Sophorose lipid production from lipidic precursors: Predictive evaluation of industrial substrates

    Sophorose lipids stand out as biosurfactants with a wide potential for industrial application and which can be produced in good yield from glucose and a lipidic cosubstrate.Candida bombicola CBS 6009 (ATCC 22214)...

    Anne-Marie Davila, Rémy Marchal… in Journal of Industrial Microbiology (1994)

  8. No Access

    Article

    Kinetics and balance of a fermentation free from product inhibition: sophorose lipid production by Candida bombicola

    The production of sophorose lipids from ethyl esters of rapeseed oil fatty acids and glucose by Candida bombicola CBS 6009 was studied. A kinetic description of the fermentation is presented, showing in particula...

    Anne-Marie Davila, Rémy Marchal… in Applied Microbiology and Biotechnology (1992)