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  1. No Access

    Chapter

    Soil improvement by trees in sub-Saharan Africa

    Trees can influence both the supply and availability of nutrients in the soil. Trees increase the supply of nutrients within the rooting zone of crops through (1) input of N by biological N2 fixation, (2) retriev...

    R. J. Buresh, G. Tian in Directions in Tropical Agroforestry Research (1998)

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    Chapter

    The Forest Sector in China: Towards a Market Economy

    China covers an area of 9.6 mill, km2, accounting for 7% of the total land area of the globe. The landmass consists of mountainous areas (33%), high plateau (26%), basins (19%), hills (10%) and flat lowlands (12%...

    Yaoqi Zhang, Guangcui Dai, Heyu Huang in World Forests, Society and Environment (1999)

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    Chapter and Conference Paper

    Diversity of Epiphytic Pseudomonads on Grass and other Plant Species

    Isolates of Pseudomonas were made from the phyllosphere of both rye grass and meadow grass at two different sites. Fatty acid profiling and rep-PCR fingerprints illustrated that most of the isolates were a geneti...

    D.-H. Tian, D. E. Stead, R. H. A. Coutts in Pseudomonas syringae and related pathogens… (2003)

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    Chapter and Conference Paper

    Continuous Production of Butanol by Clostridium acetobutylicum Immobilized in a Fibrous Bed Bioreactor

    We explored the influence of dilution rate and pH in continuous cultures of Clostridium acetobutylicum. A 200-mL fibrous bed bioreactor was used to produce high cell density and butyrate concentrations at pH 5.4 ...

    Wei-Cho Huang, David E. Ramey in Proceedings of the Twenty-Fifth Symposium … (2004)

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    Chapter and Conference Paper

    A Hollow-Fiber Membrane Extraction Process for Recovery and Separation of Lactic Acid from Aqueous Solution

    An energy-efficient hollow-fiber membrane extraction process was successfully developed to separate and recover lactic acid produced in fermentation. Although many fermentation processes have been developed fo...

    Han**g Huang, Shang-Tian Yang in Proceedings of the Twenty-Fifth Symposium … (2004)

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    Chapter

    Endosperm Cell and Organ Culture

    This chapter describes efforts to culture maize endosperm to enable direct developmental and metabolic studies of the cereal endosperm organ without the effects of the maternal plant. First, we describe pr...

    D. Gruis, H. Guo, Q. Tian, O.-A. Olsen in Endosperm (2007)

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    Chapter

    The Role of Proinflammatory Cytokines in Regulation of Cardiac Bioelectrical Activity: Link to Mechanoelectrical Feedback

    In this review we cover key issues, concerned with the effects of cytokines in cardiac tissue and cardiac cells. We discuss the effects of proinflammatory cytokines under non-pathological conditions and their ...

    Vlad S. Kuzmin, Denis V. Abramochkin in Mechanical Stretch and Cytokines (2012)

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    Chapter

    Label-Free DNA Biosensors with Field-Effect Devices

    In the recent decades, the detection of specific deoxyribonucleic acid (DNA) molecules has attracted more and more attention due to the fast increasing demand of DNA analysis, which plays very important roles ...

    Chunsheng Wu, Li** Du, Ling Zou, Yulan Tian in Micro/Nano Cell and Molecular Sensors (2016)

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    Chapter

    Biocompatible Sensors Are Revolutionizing Healthcare Technologies

    Sensors bridge the gap between disease diagnosis and the attainability of physiological indicators. The Internet of Things (IoT) and artificial intelligence algorithms have become the core of new-generation he...

    Qisheng Yang, Weiqiu **, Tian Lu, Shangjian Liu in Miniaturized Biosensing Devices (2022)

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    Chapter

    Sensor-Assisted Next-Generation Diagnostics: Emerging Concepts, Biomarkers, Technologies, and Challenges

    The evolution of medical diagnosis has continued to broaden our understanding of diseases. The development of various omics technologies and the continuous advancement of medical sensor technology are pushing ...

    Weiqiu **, Qisheng Yang, Shangjian Liu, Changzi Dong in Miniaturized Biosensing Devices (2022)

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    Chapter

    Assessment of Forage Safety and Quality

    Forage is an important livestock feed used to produce green animal products. The quality and safety of forage is the basis to ensure the safety of livestock and poultry products, which is important for the dev...

    Zhu Yu, **a Fan, Chunsheng Bai, Jipeng Tian in Research Progress on Forage Production, Pr… (2022)

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    Chapter

    Effects of Environmental Factor Fluctuation on Aquatic Organisms

    There are many factors that affect the growth of aquatic organism individuals, and the main exogenous factors are water temperature, salinity, light, dissolved oxygen, nutritional factors, etc. These environme...

    Shuang-Lin Dong, **ang-Li Tian in Aquaculture Ecology (2023)

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    Chapter

    Milling Process of Starch

    Whole cereal grains require mechanical forces to obtain cereal flour of fine particles used for subtle purposes. Although different milling methods increase the application of cereal grains, the physicochemica...

    Yu Tian, **ngxun Liu, Enpeng Li, Yu Jiang in Physical Modifications of Starch (2023)