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Investigating the effect of cerium oxide nanoparticle on beta-amyloid-induced memory loss
Alzheimer’s disease (AD) is a neurodegenerative disorder characterized by the loss of nerve cells in the hippocampus region of the brain, leading to...
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Cas1 mediates the interference stage in a phage-encoded CRISPR–Cas system
Clustered regularly interspaced short palindromic repeats (CRISPR)–Cas systems are prokaryotic adaptive immune systems against invading phages and...
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Engineering miniature IscB nickase for robust base editing with broad targeting range
IscB has a similar domain organization to Cas9, but the small size of IscB is better suited for delivery by adeno-associated virus. To improve the...
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Application of signal processing techniques for the spectroscopic analysis of dolutegravir and lamivudine: a comparative assessment and greenness appraisal
HIV treatment has greatly improved over the years, with the introduction of antiretroviral drugs that target the virus and suppress its replication....
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Potential use of DBD based 222 nm exciplex light source for milk sterilization and its comparative analysis with 253 nm UV-light and conventional pasteurization
KrCl* excilamp treatment has emerged as a potential method to replace conventional 254 nm low-pressure mercury UV-C lamps to ensure the...
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Development and validation of analytical HPLC for phenolics in Pinus densiflora bark extract
Pine ( Pinus densiflora ) bark, most of which is discarded as a by-product of the timber industry, contains considerable amounts of antioxidant...
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Preparation, Characterization and Antiviral Evaluation of Nano-formulations Comprising Curcumin-PLGA and Curcumin-metal Oxide Nanocomposite against SARS-CoV-2
BackgroundOur current control strategies for viral infections still fall short of meeting the increasing demand for effective antiviral treatments....
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Recent progress in on-surface synthesis of nanoporous graphene materials
Nanoporous graphene (NPG) materials are generated by removing internal degree-3 vertices from graphene and introducing nanopores with specific...
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Andean Crops Germination: Changes in the Nutritional Profile, Physical and Sensory Characteristics. A Review
Andean crops such as quinoa, amaranth, cañihua, beans, maize, and tarwi have gained interest in recent years for being gluten-free and their high...
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Corrosion resistance of aluminum against acid activation in 1.0 M HCl by symmetrical ball − type zinc phthalocyanine
The inhibition effect of symmetrical Ball − type Zinc Phthalocyanine on Aluminum in 1mol/L hydrochloric acid was analyzed by electrochemical...
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Biochemical properties of polyphenol oxidase purified from Sarali plum (Prunus domestica)
Enzymatic browning, catalysed by the enzyme polyphenol oxidase in fruit and vegetables, limits the efficient use of natural resources and promote...
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Multi-element Contamination and Health Risks in Green Leafy Vegetables from Ambagarh Chowki, Chhattisgarh, India
Leafy plants are commonly consumed as vegetables in India due to their high nutrient and vitamin content. This study, conducted in Ambagarh Chowki...
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Cloning and Expression of Acetaldehyde Dehydrogenase from Archaea and Its Application in Acrylamide Elimination from Fried Foods
High-temperature frying is a common food processing method, and fried foods are favored by consumers due to their unique flavor and good taste....
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Antiradical, pH and ammonia sensitive properties of Aronia melanocarpa L. and Beta vulgaris L. aqueous extracts
Plant extracts have received much attention according to the wide area of potential applications. In recent years, pH-sensitive colorimetric...