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Showing 1-20 of 277 results
  1. Fluorescence-based investigations of the host–guest inclusion of anilinonaphthalene sulfonic acids (1,8- and 2,6-ANS) by dimethoxypillar[5]arene in nonaqueous solvents

    Pillar[n]arenes are a relatively new class of macrocyclic host molecules which have not been extensively studied for their ability to form inclusion...

    Tara A. Misener, Brian D. Wagner in Journal of Inclusion Phenomena and Macrocyclic Chemistry
    Article 16 April 2021
  2. Investigation on humic substance and tetracycline interaction mechanism: biophysical and theoretical studies and assessing their effect on biological activity

    Tetracycline (TC) is a widely used antibiotic, and evaluating its interaction with humic substances (HS) that act as a complexing agent in the...

    Amanda Luise Alves Nascimento, Shenia de Oliveira Souza, ... Josué Carinhanha Caldas Santos in Environmental Science and Pollution Research
    Article 19 February 2024
  3. Role of Structural Peculiarities of Flavonoids in Suppressing AGEs Generated From HSA/Glucose System

    The pathogenesis of diabetes is related to the amount of advanced glycation end products (AGEs) that are naturally generated from the attachment of...

    Alireza Mohammadpour, Morteza Sadeghi, Mehran Miroliaei in Applied Biochemistry and Biotechnology
    Article 14 February 2024
  4. PVP-AuNP Impedes Glycation Mediated Hen Egg White Lysozyme Aggregation Under Physiological Condition

    Protein glycation a non-enzymatic protein modification, alters the structure of biomolecule leading to several neurodegenerative and other disorders....

    Jennifer Johnson, Tushar Tyagi, ... Satish Kumar in BioNanoScience
    Article 17 April 2024
  5. Inhibitory Potential of Carnosine and Aminoguanidine Towards Glycation and Fibrillation of Albumin: In-vitro and Simulation Studies

    Carnosine is beta-alanyl histidine, a dipeptide, endogenously produced in our body by the carnosine synthase enzyme. It is an antioxidant, thus...

    Mohammad Rashid Khan, Mohd Shahnawaz Khan, ... Nojood Al-twaijry in Journal of Fluorescence
    Article 16 November 2023
  6. Effect of (R)-2-Amino-6-(1R,2S)-1,2-Dihydroxypropyl)-5,6,7,8-Tetrahydropterin-4(3H)-One and Its Structural Analogues on the Temperature Stability of Tryptophan Hydroxylase 2 with the P447R Mutation

    The enzyme tryptophan hydroxylase 2 (TPH2) catalyzes the hydroxylation of L-tryptophan to L-5-hydroxytryptophan (5-HTP), the first and the key step...

    A. B. Arefieva, P. D. Komleva, ... A. V. Kulikov in Bulletin of Experimental Biology and Medicine
    Article 01 April 2024
  7. Possibility for detecting 14 typical odorants occurring in drinking water by employing human odor-binding protein OBP2a

    Odor issues occurring in drinking water have been a big challenge to face for water suppliers globally, which highly commend to develop quick or...

    **nying Chang, Fuguo Qiu, ... Jianwei Yu in Environmental Sciences Europe
    Article Open access 09 June 2023
  8. Small molecules as potent biphasic modulators of protein liquid-liquid phase separation

    Liquid-liquid phase separation (LLPS) of proteins that leads to formation of membrane-less organelles is critical to many biochemical processes in...

    W. Michael Babinchak, Benjamin K. Dumm, ... Witold K. Surewicz in Nature Communications
    Article Open access 04 November 2020
  9. Studies on the Binding Interactions of Grass Carp (Ctenopharyngodon idella) Myosin with Chlorogenic Acid and Rosmarinic Acid

    There are many polyphenols used for the preservation of fish, but the interaction mechanism between polyphenols and fish protein is rarely reported....

    Yuan Huang, Hongying Du, ... Qilin Huang in Food and Bioprocess Technology
    Article 27 June 2020
  10. Thin-Layer Chromatography

    Lipid extracts from plants represent a mixture of polar membrane lipids and nonpolar lipids. The main constituents of the polar lipid fraction are...
    Georg Hölzl, Peter Dörmann in Plant Lipids
    Protocol 2021
  11. Computational insight into in silico analysis and molecular dynamics simulation of the dimer interface residues of ALS-linked hSOD1 forms in apo/holo states: a combined experimental and bioinformatic perspective

    The aggregation of misfolded SOD1 proteins in neurodegenerative illnesses is a key pathological hallmark in amyotrophic lateral sclerosis (ALS). SOD1...

    Hamza Dakhil Zaji, Bagher Seyedalipour, ... Mona Akhlaghi in 3 Biotech
    Article 21 February 2023
  12. Effects of High Intensity Ultrasonication on Molecular Characteristics and Emulsifying Properties of Rambutan Seed Protein

    Rambutan seed protein untreated (No-US) and treated (US) with high intensity ultrasonication (~ 320 W 20 min) had been characterized. LC-MS/MS...

    Suwimon Ariyaprakai in Food Biophysics
    Article 21 December 2023
  13. Efficient Expression in the Prokaryotic Host System, Purification and Structural Analyses of the Recombinant Human ACE2 Catalytic Subunit as a Hybrid Protein with the B Subunit of Cholera Toxin (CTB-ACE2)

    Angiotensin-converting enzyme 2 (ACE2) has a specific interaction with the coronavirus spike protein, enabling its entry into human cells. This...

    Maryam Ghahramani, Mohammad Bagher Shahsavani, ... Reza Yousefi in The Protein Journal
    Article 28 November 2023
  14. Development of allosteric and selective CDK2 inhibitors for contraception with negative cooperativity to cyclin binding

    Compared to most ATP-site kinase inhibitors, small molecules that target an allosteric pocket have the potential for improved selectivity due to the...

    Erik B. Faber, Luxin Sun, ... Gunda I. Georg in Nature Communications
    Article Open access 03 June 2023
  15. Insights into the dual nature of αB-crystallin chaperone activity from the p.P39L mutant at the N-terminal region

    The substitution of leucine to proline at position 39 (p.P39L) in human αB-crystallin (αB-Cry) has been associated with conflicting interpretations...

    Anis Barati, Leila Rezaei Somee, ... Reza Yousefi in Scientific Reports
    Article Open access 28 March 2024
  16. Effect of pH on the Conformational Transition of Silk Fibroin in Aqueous Solution Monitored by Thioflavin-T Fluorescence

    In this work, the potential application of the fluorescence dye Thioflavin-T (ThT), which can specifically bind to amyloid, as a powerful tool for...

    Ben Jia, Lan Jia, **gxin Zhu in Journal of Fluorescence
    Article 02 December 2021
  17. Physicochemical and Functional Properties Changes in Myofibrillar Protein Extracted from Channel Catfish by a High-Voltage Electrostatic Field

    The effects of high-voltage electrostatic field (HVEF) on the physicochemical and functional properties of myofibrillar protein (MP) extracted from...

    Jian Huang, Feng Que, ... Lan Wang in Food and Bioprocess Technology
    Article 18 November 2022
  18. Microwave-Assisted Amination Reaction: A Green Approach

    Microwave (MW)-assisted organic reaction is an emerging technique in synthetic organic chemistry for a greener and sustainable development. A wide...
    Salim Saranya, Thaipparambil Aneeja, Gopinathan Anilkumar in Green Organic Reactions
    Chapter 2021
  19. Functionally active cross-linked protein oligomers formed by homocysteine thiolactone

    Deposition of high-order protein oligomers is a common hallmark of a large number of human diseases and therefore, has been of immense medical...

    Kritika Kumari, Gurumayum Suraj Sharma, ... Laishram Rajendrakumar Singh in Scientific Reports
    Article Open access 06 April 2023
  20. Fabrication, Structural and Emulsifying Properties of Egg White Protein-Dextran Conjugates through Maillard Reaction

    Egg white proteins (EWP) are effective emulsifiers that can be used to form and stabilize oil-in-water emulsions. However, our previous study found...

    ** Gu in Food Biophysics
    Article 28 June 2022
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