Search
Search Results
-
Hazelnut Oil
(Oleum Coryli avellanae) synonyms: Haselnussöl (D); huile de noisette (F)
-
In vitro Protein Digestibility, Phenolic Contents and Antioxidant Capacities of Commercially Important Tree-nuts
The aim of this study was to evaluate and compare the in vitro protein digestibility, phenolic contents, and antioxidant capacities of commercially...
-
Didymella corylicola sp. nov., a new fungus associated with hazelnut fruit development in Italy
A new fungal species constantly associated with hazelnut ( Corylus avellana ) fructification starting from its primordia is described. The fungus is...
-
Assessment of aroma release in filled chocolate wafers through electronic nose analysis
The present research sought to evaluate the detection capacity of the electronic nose for the hazelnut aroma in a filled chocolate wafer, measuring...
-
Effect of Microclimatic Conditions on Physiological Parameters of Hazelnuts
This study was conducted to determine the effects of microclimatic conditions, which directly and indirectly affect the yield and quality of...
-
Correlations of Color Changes Encountered Throughout Storage with Polyphenol Oxidase Enzyme Activity, Sugar Content and Total Phenolics of Hazelnuts
In this study, relationships of color changes encountered throughout the storage period (12 months, uncontrolled storage conditions) with polyphenol...
-
Pathogenicity of Serratia marcescens to hazelnut weevil (Curculio dieckmanni)
The hazelnut weevil ( Curculio dieckmanni Faust.) is a major pest of Asian hazel ( Corylus heterophylla Fisch.) in China. Dead hazelnut weevil larvae...
-
Identification and population features of Xanthomonas arboricola pv. pruni, X. arboricola pv. coryli, and X. arboricola pv. juglandis strains in Iran
Identification and genetic diversity of 44 strains from three pathovars of Xanthomonas arboricola isolated from peach, plum, hazelnut, and walnut in...
-
Optimisation of Production Parameters to Develop Innovative Eco-efficient Boards
Laboratory tests were carried out to define production parameters of innovative eco-efficient composites made up of hazelnut shells as aggregate and...
-
Determination and risk assessment of aflatoxin B1 in the kernel of imported raw hazelnuts from Eastern Azerbaijan Province of Iran
Aflatoxin B1 (AFB1) is widespread and seriously threatens public health worldwide. This study aimed to investigate AFB1 in imported hazelnut samples...
-
The influence of industrial refining stages on the physico-chemical properties, fatty acid composition and sterol contents in hazelnut oil
In this study determined influence of industrial refining stages on the physico-chemical properties, fatty acid composition and sterol contents in...
-
Characterization of isolates of Xanthomonas arboricola pv. corylina, the causal agent of bacterial blight, from Oregon hazelnut orchards
Bacterial blight ( Xanthomonas arboricola pv . corylina ( Xac )) of hazelnut ( Corylus avellana L.) was described first in Oregon in 1915 and is now...
-
Green synthesized Ag nanoparticles stimulate gene expression and paclitaxel production in Corylus avellana cells
AbstractSynthesis of nanoparticles (NPs) through plant extracts has been suggested as an effective and nature-friendly method. Paclitaxel is one of...
-
Evaluation of Some Agro-Industrial Wastes as Fermentation Medium for Pullulan Production by Aureobasidium pullulans AZ-6
Agro-industrial wastes are rich sources of some nutrients. Thus, utilization of wastes seems to be ecologically sound and economically advantageous....
-
A rapid and precise method for determining water content in nuts as a tool for determining their quality during storage
This study was designed to examine impact of storage conditions on hazelnut quality and to develop a quick method for testing hazelnut moisture. The...
-
Land-use pattern and landscape structure impact butterfly diversity and abundance in organic agroecosystems
ContextAgricultural intensification and land-use patterns impact biodiversity and reduce ecosystem functions. Organic farming is often seen as a more...
-
Thermodynamic analysis of drying cycles utilizing a desiccant wheel thermoelectric modules and heat pipe for the drying of hazel nuts in the East Blacksea climatic conditions
The use of renewable energy sources to maintain appropriate thermal humidity and temperature conditions in food drying technologies, especially in...
-
Assessment of long-term land use and land cover change effects on soil erosion and soil organic carbon stock in humid ecosystem condition
This study examined the consequences of land use and cover (LULC) changes on soil erosion and soil organic carbon in the Ünye district of Ordu...
-
Factors affecting the growth, antioxidant potential, and secondary metabolites production in hazel callus cultures
Hazelnut is one of the most important nut plants recently suggested as a sustainable source for paclitaxel. In the present study, the effect of the...
